Jussbuss

8701 Front Beach Rd, Panama City Beach, FL 32407
American
Last inspected: Nov 7, 2025
95
Score
Low Risk

Jussbuss has been inspected five times since 2023. The most recent report on file is from Nov 7, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly five violations before.

The city-wide average for Panama City Beach sits at 84, putting Jussbuss on the better side of that line. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 7, 2025
Food-Licensing Inspection
1 minor violation.
View 1 violation
Plumbing Maintained; Sewage Disposal
FL-51
95
Jul 22, 2024
Food-Licensing Inspection
1 critical violation. 2 major violations. 6 minor violations.
View 9 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Plumbing Maintained; Sewage Disposal
FL-51
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
52
Jan 3, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No proof of manager certification for Terry Ann Sinclair. **Warning** - From follow-up inspection 2024-01-03: No manager certificate. Operator working to get certification. **Time Extended**
53A-02-7
90
Oct 19, 2023
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upright reach in cooler: cooked pork 47F, cooked pasta 48F, per operator in unit over night. See stop sale
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upright reach in cooler: cooked pork 47F, cooked pasta 48F, per operator in unit over night. See stop sale
01B-02-5
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No proof of manager certification for Terry Ann Sinclair. **Warning**
53A-02-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires quaternary sanitizer test strips.
16-37-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm. Operator added more sanitizer to solution. Tested at 300ppm. **Corrected On-Site**
21-08-4
55
Mar 20, 2023
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - No Heimlich maneuver/choking sign posted. Provided poster to operator.
51-13-4
95

Frequently Asked Questions

When was Jussbuss last inspected?

The most recent health inspection at Jussbuss on file is from Nov 7, 2025. The public record contains five inspections in total.

How does Jussbuss compare to other restaurants in Panama City Beach?

Jussbuss most recently scored 95 out of 100, which is higher than the Panama City Beach average of 84.

Has Jussbuss' inspection record improved over time?

Yes. Recent inspections at Jussbuss have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Jussbuss means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jussbuss inspected?

Based on the inspection history on file, Jussbuss is inspected around two times per year on average.