Jimmy's Sports Bar
Last inspected: Jan 26, 2026
67
Score
Jimmy's Sports Bar, located at 3510 34 St N in St. Petersburg, FL, had a moderate risk inspection on January 26, 2026. This inspection noted two major and four minor violations, including a repeat violation for ice buildup in a freezer and a missing drain plug at the dumpster. The facility has a history of mostly medium-risk inspections over 11 scored events.
10
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Jan 26, 2026
Routine - Food
2 major violations. 4 minor violations.
67
Sep 4, 2025
Routine - Food
3 major violations. 7 minor violations.
52
Apr 1, 2025
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Aug 23, 2024
Routine - Food
4 major violations. 4 minor violations.
55
Apr 19, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Apr 18, 2024
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
47
Dec 18, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Jul 25, 2023
Routine - Food
1 major violation. 1 minor violation.
86
May 12, 2023
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
47
Aug 26, 2022
Food-Licensing Inspection
No violations found.
100
Violations — Jan 26, 2026 Inspection
Basic - Bathroom door left open other than during cleaning or maintenance. Door to men's restroom left open. Not actively engaged in cleaning. Door was closed. **Corrected On-Site**
32-02-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in white chest freezer in kitchen **Repeat Violation**
14-69-4
Basic - Missing drain plug at dumpster. **Repeat Violation**
33-11-4
Basic - Open dumpster lid. Discussed with PIC to keep lid closed. Lid closed. **Corrected On-Site**
33-16-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in kitchen used to store ware washing materials. Items were relocated. Ice and drink waste being dumped inside hand wash sinks at bar. Discussed with PIC to use for only washing hands. **Corrective Action Taken**
31A-11-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sliced tomato inside reach-in cooler and cooked chicken wings inside walk-in cooler lack date marking.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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