Jimmy Johns Gourmet Sandwiches

8110 College Pkwy, Fort Myers, FL 33919

American

Last inspected: Nov 24, 2025

100

Score

Low Risk

Across the available record, Jimmy Johns Gourmet Sandwiches has five inspections on file, the first dated 2022. The most recent visit was on Nov 24, 2025. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly six violations earlier on.

Across the inspection history, “ceiling tiles missing above water heater and ice machine” is the issue that surfaces most often, recorded two times.

Jimmy Johns Gourmet Sandwiches' latest score of 100 sits above the Fort Myers average of 80. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 24, 2025

Routine - Food

No violations found.

100

Sep 23, 2025

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed scrub sponges stored in hand wash sinks next to three compartment sink. Operator removed sponges. **Corrected On-Site** **Warning**

31A-11-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Basic - Ceiling tiles missing above water heater and ice machine . Educated operator on putting back ceiling tiles. **Repeat Violation** **Warning**

36-36-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust. Restrooms. **Warning**

36-34-5

Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**

24-08-4

Oct 18, 2024

Routine - Food

6 minor violations.

View 6 violations

Basic - Cutting board has cut marks and is no longer cleanable at prep area.

14-09-4

Basic - Ice buildup walk-in freezer at ceiling area.

14-69-4

Basic - Multiple ceiling tiles missing at back of the kitchen near by ice machine.

36-36-4

Basic - Open dumpster lid.

33-16-4

Basic - Employee wearing bracelets other than a plain ring on their arms while preparing food at prep area. Discussed operator proper procedure of food preparation and employee removed bracelets. **Corrected On-Site**

13-07-4

Basic - Bowl with no handle used to dispense salt at dry storage. Operator removed the bowl. **Corrected On-Site**

14-01-5

Nov 15, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with written procedures. **Corrected On-Site**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink next to three compartment sink blocked by boxes. Operator removed boxes. **Corrected On-Site**

31A-09-4

Basic - In-use ice scoop stored on top of ice machine surface between uses.

10-12-5

Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

42-01-4

Basic - Working containers of food removed from original container not identified by common name. Salt/sugar container. Operator labeled container. **Corrected On-Site**

02D-01-5

Nov 9, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-02-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table next to scale and slicer. **Warning**

40-06-5

Basic - Equipment and utensils not properly air-dried - wet nesting on containers outside walk-in freezer. Repeat 7/21/2021 **Repeat Violation** **Warning**

24-08-4

Frequently Asked Questions

When was Jimmy Johns Gourmet Sandwiches last inspected?

The most recent health inspection at Jimmy Johns Gourmet Sandwiches on file is from Nov 24, 2025. The public record contains five inspections in total.

What is the most common violation at Jimmy Johns Gourmet Sandwiches?

Across the inspection record, “ceiling tiles missing above water heater and ice machine” has been cited two times, more than any other issue at Jimmy Johns Gourmet Sandwiches.

How does Jimmy Johns Gourmet Sandwiches compare to other restaurants in Fort Myers?

Jimmy Johns Gourmet Sandwiches most recently scored 100 out of 100, which is higher than the Fort Myers average of 80.

Has Jimmy Johns Gourmet Sandwiches' inspection record improved over time?

Yes. Recent inspections at Jimmy Johns Gourmet Sandwiches have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Jimmy Johns Gourmet Sandwiches means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jimmy Johns Gourmet Sandwiches inspected?

Based on the inspection history on file, Jimmy Johns Gourmet Sandwiches is inspected around two times per year on average.

Nearby Restaurants

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Score: 95 — Low Risk

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