Jimmy Johns 3323
Last inspected: Sep 2, 2025
64
Score
Inspectors have visited Jimmy Johns 3323 seven times, with records going back to 2022. On Sep 2, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.
Restaurants in Pensacola average 95, so Jimmy Johns 3323 trails the local norm. On the whole, the file is mixed but not concerning.
7
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Sep 2, 2025
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food to customers with an expired license. License expired 6/1/25. **Admin Complaint**
50-17-3
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink missing automatic vacuum breaker on one side of splitter attachment.
29-42-4
Intermediate - No soap provided at handwash sink. No soap at hand wash sink at front of restaurant.
31B-03-4
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink by drive thru. Per manager, employee emptied pickle juice down sink and seeds are clogging it in pipes.
29-20-5
64
Oct 30, 2024
Routine - Food
No violations found.
100
Feb 20, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flying insects in the following areas: 1 in mop sink area, 2 in dry storage area, and 1 in 3 compartment sink area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-10-31: During callback, no live flying insects observed at time of inspection. *Complied* **Admin Complaint** - From follow-up inspection 2024-01-04: Complied at previous inspection. **Admin Complaint** - From follow-up inspection 2024-02-20: Complied at previous callback. **Admin Complaint**
35A-02-6
86
Jan 4, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flying insects in the following areas: 1 in mop sink area, 2 in dry storage area, and 1 in 3 compartment sink area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-10-31: During callback, no live flying insects observed at time of inspection. *Complied* **Admin Complaint** - From follow-up inspection 2024-01-04: Complied at previous inspection. **Admin Complaint**
35A-02-6
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning** - From follow-up inspection 2023-10-31: **Time Extended** - From follow-up inspection 2024-01-04: Manager has test scheduled for following day from this callback inspection. **Time Extended**
53A-02-7
78
Oct 31, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flying insects in the following areas: 1 in mop sink area, 2 in dry storage area, and 1 in 3 compartment sink area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-10-31: During callback, no live flying insects observed at time of inspection. *Complied* **Admin Complaint**
35A-02-6
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning** - From follow-up inspection 2023-10-31: **Time Extended**
53A-02-7
78
Oct 30, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flying insects in the following areas: 1 in mop sink area, 2 in dry storage area, and 1 in 3 compartment sink area. **Repeat Violation** **Admin Complaint**
35A-02-6
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
53A-02-7
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no employee trading for some employees. Other employees less than 60 days.
53B-13-5
Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank at back of establishment not secured. **Repeat Violation**
51-11-4
67
Sep 16, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three small flying insects observed near fountain drink syrup storage.
35A-02-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2022. **Admin Complaint**
50-17-2
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present, at least 5 employees working. Establishment does have a certified food manager.
53A-05-6
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer. No contact with food observed **Repeat Violation**
14-69-4
Basic - Dead roaches on premises. 1 dead roach beside table near door.
35A-03-4
61
Frequently Asked Questions
When was Jimmy Johns 3323 last inspected?
The most recent health inspection at Jimmy Johns 3323 on file is from Sep 2, 2025. The public record contains seven inspections in total.
How does Jimmy Johns 3323 compare to other restaurants in Pensacola?
Jimmy Johns 3323 most recently scored 64 out of 100, which is lower than the Pensacola average of 95.
Has Jimmy Johns 3323's inspection record improved over time?
Results have been roughly steady. Inspections at Jimmy Johns 3323 have averaged around two violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Jimmy Johns 3323 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Jimmy Johns 3323 inspected?
Based on the inspection history on file, Jimmy Johns 3323 is inspected around two times per year on average.
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