Jet's Pizza

13550 Reflections Pkwy, Fort Myers, FL 33907
Pizza
Last inspected: Oct 27, 2025
82
Score
Low Risk

Across the available record, Jet's Pizza has seven inspections on file, the first dated 2022. The most recent visit was on Oct 27, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around five violations to closer to three violations per visit over the last few inspections.

Looking across the full record, “employee personal items stored” is the recurring theme, flagged three times.

Jet's Pizza's latest score is in line with the Fort Myers average of 80. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 27, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has time marked on slice pizza, no written procedures available. Provided operator time as public health control form. **Corrective Action Taken**
03F-10-5
Basic - Ice buildup in reach-in cooler near pizza oven.
14-69-4
Basic - Single-service pizza containers not stored inverted or protected from contamination at dry storage. Operator stored inverted. **Corrected On-Site**
25-06-4
82
Aug 4, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee key stored over prep table. Operator removed the key. **Corrected On-Site**
40-06-5
Basic - Food stored on floor. Sugar bag stored on floor near dry storage. Operator removed the sugar bag to proper storage. **Corrected On-Site**
08B-38-4
90
Aug 16, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Toxic substance/chemical improperly stored. Sanitizing solution bucket stored next to single use napkins at front counter. Operator removed the bucket to proper storage. **Corrected On-Site**
41-10-4
Basic - Employee wearing watch other than a plain ring on their arms while preparing food at pizza prep station. Employee removed the watch. **Corrected On-Site**
13-07-4
Basic - Scoop handle in contact with flour at prep area. Operator removed the scoop. **Corrected On-Site**
10-08-5
78
Mar 11, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Single-service articles not stored inverted or protected from contamination. Single service big salad containers stored not inverted. Operator stored inverted. **Corrected On-Site**
25-06-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep area near cashier. Operator removed in sanitizing solution. **Corrected On-Site**
21-12-4
90
Jan 10, 2024
Complaint Full
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-01-10: **Time Extended**
53B-05-5
Basic - - From initial inspection : Basic - Single-service articles improperly stored. Pizza mats for single service not stored inverted, far end pizza line. Single service pizza to go boxes stored on floor by office. **Warning** - From follow-up inspection 2024-01-10: **Time Extended**
25-05-4
86
Oct 30, 2023
Routine - Food
3 major violations. 7 minor violations.
View 10 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form. **Corrected On-Site**
11-26-1
Intermediate - No quaternary ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Cove molding at floor/wall juncture broken/missing at end of three compartment sink.
36-03-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed sweatshirt and eyeglasses stored on shelving above clean food equipment. Operator removed employee belongings. **Corrected On-Site**
40-06-5
Basic - Food stored in a location that is exposed to splash/dust. Observed bottled soda exposed to splash from hand wash sink at front service hand wash sink.
08B-36-4
Basic - Nonfood-contact surface soiled with accumulation of gray-like substance around door frames and reach in cooler gaskets of pizza prep reach in cooler.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverages stored on shelving above food served to public. Educated operator on proper storage of employee beverages. Operator placed beverages on bottom shelf. **Corrected On-Site** **Repeat Violation**
12B-13-4
Basic - Working containers of food removed from original container not identified by common name. Flour bin.
02D-01-5
52
Nov 8, 2022
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-05-6
Basic - Ceiling tile missing over walk-in cooler. Operator has order repair. Waiting for supplies. **Warning**
36-36-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored over pizza prep area. **Warning**
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee prepping cheese was wearing bracelets and necklaces. Discussed with operator that only plain ring is allowed. He will discuss with staff. **Corrective Action Taken** **Warning**
13-07-4
Basic - Food stored on floor. Two liter bottles of soda stored on floor next to hand sink by entrance to kitchen. Operator moved sodas off floor. **Corrected On-Site** **Warning**
08B-38-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverages in walk-in cooler above prepped pizza dough and next to pineapple in reach in cooler on pizza station. Operator moving all beverages to one location/ labeled bin in walk-in cooler below pizza dough. **Corrective Action Taken** **Warning**
12B-13-4
70

Frequently Asked Questions

When was Jet's Pizza last inspected?

The most recent health inspection at Jet's Pizza on file is from Oct 27, 2025. The public record contains seven inspections in total.

What is the most common violation at Jet's Pizza?

Across the inspection record, “employee personal items stored” has been cited three times, more than any other issue at Jet's Pizza.

How does Jet's Pizza compare to other restaurants in Fort Myers?

Jet's Pizza most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Jet's Pizza's inspection record improved over time?

Yes. Recent inspections at Jet's Pizza have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Jet's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jet's Pizza inspected?

Based on the inspection history on file, Jet's Pizza is inspected around two times per year on average.