Jet's Pizza

643 Cape Coral Pkwy E Ste F, Cape Coral, FL 33904
Pizza
Last inspected: Jul 24, 2025
70
Score
Medium Risk

The health department has logged six inspections at Jet's Pizza, the earliest from 2022. On Jul 24, 2025, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

Jet's Pizza's latest score of 70 falls below the Cape Coral average of 77. The record is unremarkable in either direction.

6
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Jul 24, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in dishwash area.
31B-02-4
Intermediate - No soap provided at handwash sink in dishwash area.
31B-03-4
Basic - Bowl or other container with no handle used to dispense parmesan cheese in walk in cooler. Operator removed cup. **Corrected On-Site**
14-01-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Pizza dough reach in cooler at cook line.
22-16-4
Basic - Working containers of food removed from original container not identified by common name. Flour bins.
02D-01-5
70
Jul 30, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Adequate Handwashing Facilities Supplied and Accessible
FL-10
78
Aug 14, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
70
Feb 27, 2023
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Food-contact surface soiled with food debris. Can opener.
22-02-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
74
Feb 7, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed time/temperature control for safety foods not maintained at 41F or below. Observed tomato sauce 50F cold hold, shredded cheddar cheese 49F cold hold more than 4 hours. Operator discarded cheese and sauce. **Corrective Action Taken**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tomato sauce 50F cold hold, shredded cheddar cheese 49F cold hold more than 4 hours/overnight. Stop Sale. Operator discarded cheese and sauce. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris. Can opener. **Corrected On-Site**
22-02-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Walk-in cooler. **Repeat Violation**
12B-13-4
64
Aug 30, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - No handwashing sign provided at a hand sink used by food employees. Restroom.
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris. Pizza oven conveyor belt.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Operator placed employee beverages on bottom shelf. **Corrected On-Site**
12B-13-4
86

Frequently Asked Questions

When was Jet's Pizza last inspected?

The most recent health inspection at Jet's Pizza on file is from Jul 24, 2025. The public record contains six inspections in total.

What is the most common violation at Jet's Pizza?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Jet's Pizza.

How does Jet's Pizza compare to other restaurants in Cape Coral?

Jet's Pizza most recently scored 70 out of 100, which is lower than the Cape Coral average of 77.

Has Jet's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Jet's Pizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jet's Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jet's Pizza inspected?

Based on the inspection history on file, Jet's Pizza is inspected around two times per year on average.