Jets Pizza
Last inspected: Dec 9, 2025
82
Score
Jets Pizza has been inspected six times since 2022. The most recent report on file is from Dec 9, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent visits have flagged more than earlier ones: around seven violations per visit lately, up from roughly three violations before.
Looking across the full record, “operating with an expired division of hotels” is the recurring theme, flagged three times.
Jets Pizza's latest score is in line with the Brandon average of 82. The full record sits in fairly typical territory for a working restaurant.
6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Dec 9, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-12-09: **Admin Complaint**
53B-05-5
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed 1 employee preparing pizza with no hair restraint. **Warning** - From follow-up inspection 2025-12-09: **Time Extended**
13-03-4
Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Cove molding separating from wall in storage area. **Warning** - From follow-up inspection 2025-12-09: **Time Extended**
36-03-4
82
Oct 9, 2025
Routine - Food
2 major violations. 7 minor violations.
View 9 violations
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Intermediate - Spray bottle containing toxic substance not labeled. 3 Unlabled spray bottles observed with pink liquid. Operator placed labels **Corrected On-Site** **Warning**
41-17-4
Basic - Standing water in mop sink. **Warning**
29-20-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
42-01-4
Basic - Cove molding at floor/wall juncture broken/missing. Cove molding separating from wall in storage area. **Warning**
36-03-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees drinks observed drink observed on flip,top cooler. Operator removed. **Corrected On-Site** **Warning**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker and cellphone on prep table. Operator removed. **Corrected On-Site** **Warning**
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed 1 employee preparing pizza with no hair restraint. **Warning**
13-03-4
Basic - Food stored on floor. Bottled water observed on the floor in walk in cooler. **Warning**
08B-38-4
58
Apr 21, 2025
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
View 9 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired since 2-1-2023. **Repeat Violation** **Admin Complaint**
50-17-3
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Horjany Rosa expired in 2024
53A-03-7
Basic - Working containers of food removed from original container not identified by common name. Bins of flour in storage
02D-01-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Food stored on floor. 2 liters of Coke on floor. Employee moved. **Corrected On-Site**
08B-38-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
47
Dec 12, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Observed: Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint** Priority: High Priority
50-17-3
86
Jul 13, 2023
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator **Warning**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Was placed on an admin complaint on 9/13/2022 **Admin Complaint**
53B-01-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink stored in reach in cooler adjacent to 3-compartment sink **Warning**
12B-13-4
Basic - Working containers of food removed from original container not identified by common name. Observed bulk flour not labeled near back door **Warning**
02D-01-5
58
Sep 13, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2022-09-13: No employee training for any employees at time of callback inspection **Admin Complaint**
53B-01-5
90
Frequently Asked Questions
When was Jets Pizza last inspected?
The most recent health inspection at Jets Pizza on file is from Dec 9, 2025. The public record contains six inspections in total.
What is the most common violation at Jets Pizza?
Across the inspection record, “operating with an expired division of hotels” has been cited three times, more than any other issue at Jets Pizza.
How does Jets Pizza compare to other restaurants in Brandon?
Jets Pizza most recently scored 82 out of 100, which is about the same as the Brandon average of 82.
Has Jets Pizza's inspection record improved over time?
No. Recent inspections at Jets Pizza have averaged around seven violations per visit, up from roughly three earlier in the record.
What does a low risk rating mean?
A low risk rating at Jets Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Jets Pizza inspected?
Based on the inspection history on file, Jets Pizza is inspected around two times per year on average.
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