Jet's Pizza

558 S Hunt Club Blvd, Apopka, FL 32703
Pizza
Last inspected: Oct 24, 2025
64
Score
Medium Risk

Across the available record, Jet's Pizza has four inspections on file, the first dated 2022. The most recent visit was on Oct 24, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

Across the inspection history, “spray bottle containing toxic substance not labeled” is the issue that surfaces most often, recorded three times.

By comparison, the average Apopka facility scores 78, putting Jet's Pizza on the weaker side. Nothing in the record is alarming, but there's room to improve.

4
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Oct 24, 2025
Complaint Full
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with form, current employees working - signed and dated form **Corrective Action Taken**
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Several chemical bottles not labeled **Corrected On-Site**
41-17-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Floor soiled/has accumulation of debris. Floor soiled behind pizza over soiled
36-73-4
Basic - Working containers of food removed from original container not identified by common name. Flour in bins not labeled **Corrected On-Site**
02D-01-5
64
Aug 13, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Spray bottle containing toxic substance not labeled. Blue cleaner in spray bottle not labeled **Corrected On-Site**
41-17-4
Intermediate - Food-contact surface soiled with food debris Can opener soiled
22-02-4
Basic - Cutting board has cut marks and is no longer cleanable to board on line
14-09-4
Basic - Food storage container/container lid cracked or broken. Container to lettuce in cooler online cracked
14-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handsink cooks line soiled around faucet Gaskets to pizza station cooler soiled
23-03-4
70
Jul 14, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/23 - operator paid licensing during inspection **Corrected On-Site**
50-17-3
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout **Corrective Action Taken**
11-26-1
Basic - Cutting board has cut marks and is no longer cleanable to board on line
14-09-4
Basic - Standing water in bottom of reach-in-cooler Standing water in salad bar cooler
29-49-6
Basic - Food storage container/container lid cracked or broken. Lids to food storage containers cracked **Corrected On-Site**
14-38-4
Basic - Ceiling tile missing in areas in back prep area due to ceiling leaks
36-36-4
64
Sep 12, 2022
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
View 8 violations
High Priority - Toxic substance/chemical improperly stored. Spray bottle on top of reach in cooler with opened foods **Corrected On-Site**
41-10-4
Intermediate - Spray bottle containing toxic substance not labeled. Chemical bottles not labeled **Corrected On-Site**
41-17-4
Basic - Food storage container/container lid cracked or broken. Some Lids on clean rack are cracked
14-38-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container at pizza make station **Corrected On-Site**
10-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets to units on line heavily soiled
23-03-4
Basic - Cutting board has cut marks and is no longer cleanable to salad cooler
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on reach in cooler on line **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. **Corrected On-Site** **Repeat Violation**
40-06-5
58

Frequently Asked Questions

When was Jet's Pizza last inspected?

The most recent health inspection at Jet's Pizza on file is from Oct 24, 2025. The public record contains four inspections in total.

What is the most common violation at Jet's Pizza?

Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited three times, more than any other issue at Jet's Pizza.

How does Jet's Pizza compare to other restaurants in Apopka?

Jet's Pizza most recently scored 64 out of 100, which is lower than the Apopka average of 78.

Has Jet's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Jet's Pizza have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jet's Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jet's Pizza inspected?

Based on the inspection history on file, Jet's Pizza is inspected roughly once per year on average.