Jersey Mike's Subs
Last inspected: Mar 19, 2026
39
Score
Jersey Mike's Subs, located at 700 East Merritt Island Cswy Unit 1 in Merritt Island, FL, underwent a high-risk inspection on March 19, 2026, with a score of 39. The inspection identified one critical violation, three major violations, and ten minor violations. While this inspection indicated a higher risk level, previous inspections for this facility have generally been low-risk.
4
Inspections
1
Critical latest
3
Major latest
10
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
1 critical violation. 3 major violations. 10 minor violations.
39
Feb 27, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Apr 25, 2024
Food-Licensing Inspection
1 critical violation. 1 minor violation.
82
Aug 25, 2022
Routine - Food
2 major violations. 3 minor violations.
70
Violations — Mar 19, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Measuring cup in sugar. Handle broken off. Discarded **Corrected On-Site**
14-01-5
Basic - Clean linens stored in improper location. Under chemicals. In same container as bags of chemicals **Corrected On-Site**
21-16-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks and cell phones on rear prep table near slicer **Corrected On-Site**
12B-07-4
Basic - Employee with ineffective hair restraint while engaging in food preparation. Visor does not effectively restrain hair for cook
13-02-4
Basic - Employee with no hair restraint while engaging in food preparation. Cooks put on hat **Corrected On-Site**
13-03-4
Basic - Equipment in poor repair. Shelf collapsed in walk-in cooler
14-11-5
Basic - Food not stored at least 6 inches off of the floor. Shelf with food items in walk-in cooler has collapsed
08B-47-4
Basic - Food storage container/container lid cracked or broken. Measuring cup in sugar has broken handle. Discarded **Corrected On-Site**
14-38-4
Basic - Food stored on floor. Open case of chicken in walk-in freezer **Corrected On-Site**
08B-38-4
Basic - Stored food not covered. Open cases in walk-in freezer. Sugar container has no lid. Operator covered **Corrected On-Site**
08B-12-5
High Priority - Toxic substance/chemical improperly stored. Quaternary tablet container stored on shelf over clean pans. Chemical containers stored on shelf over clean linens. Chemical spray bottles stored over prep surfaces. **Corrected On-Site**
41-10-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees working with no certified manager present
53A-05-6
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Sophie, Nick, Stephanie and Lucas
53B-02-5
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Soda filter expired 3/17/26
29-28-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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