Jersey Mike's Sub Shop

2420 Gulf To Bay Blvd Ste 102, Clearwater, FL 33765

American

Last inspected: Mar 19, 2026

Score

Low Risk

Inspectors have visited Jersey Mike's Sub Shop three times, with records going back to 2024. The newest entry in the record is dated Mar 19, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about six violations before that.

Jersey Mike's Sub Shop scores about where you'd expect for a Clearwater restaurant. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 19, 2026

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Handwash sink used for purposes other than handwashing. Oven gloves stored in hand wash sink near oven . Gloves removed from hand wash sink . Reviewed with manager hand wash sinks must be accessible at all times and hand wash sinks are for washing hands only **Corrective Action Taken**

31A-11-4

Basic - Stored food not covered and open bags in the walk in freezer

08B-12-5

Basic - Wiping cloth sanitizing solution stored on the floor in front line area

21-38-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a watch while cooking food .

13-07-4

Apr 8, 2025

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Lauren hired more than 60 days. Reviewed with person in charge .

53B-13-5

Basic - Unwashed fruits/vegetables ( bag of onions) hanging on shelf next ready-to-eat food.( lunch meat ) in walk in cooler . Reviewed with person in charge

08B-17-4

Basic - Accumulation of black mold-like substance in the interior of the ice chute at beverage station. Reviewed with person in charge

22-20-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit - lower cooler of display case. Reviewed with person in charge .

05-09-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues lower cooler of display case . Reviewed with person in charge .

22-16-4

Basic - Working containers of food removed from original container not identified by common name. Water in spray bottle not labeled and stored in a bottle labeled sanitizer . Reviewed with person in charge to correctly label spray bottles.

02D-01-5

May 6, 2024

Food-Licensing Inspection

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Presence of insects, rodents, or other pests. Dead moth in cabinet under soda dispenser, employee discarded and sanitized the area **Corrected On-Site**

35A-09-4

Intermediate - Handwash sink not accessible for employee use at all times. Trash can in front of hand wash sink next to grill, trash can removed. **Corrected On-Site**

31A-09-4

Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Test kit for quaternary sanitizer has not color chart, operator replaced with color chart **Corrected On-Site**

16-36-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap or paper towels at hand sink next to flat top grill. Manager restocked with soap and paper towels. **Corrected On-Site**

31B-02-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Can of Red Bull and bottles of Powerade on self in walk in cooler above cases of Lettuce. Items removed **Corrected On-Site**

08B-49-4

Frequently Asked Questions

When was Jersey Mike's Sub Shop last inspected?

The most recent health inspection at Jersey Mike's Sub Shop on file is from Mar 19, 2026. The public record contains three inspections in total.

How does Jersey Mike's Sub Shop compare to other restaurants in Clearwater?

Jersey Mike's Sub Shop most recently scored 78 out of 100, which is about the same as the Clearwater average of 79.

Has Jersey Mike's Sub Shop's inspection record improved over time?

Yes. Recent inspections at Jersey Mike's Sub Shop have averaged around four violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Jersey Mike's Sub Shop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jersey Mike's Sub Shop inspected?

Based on the inspection history on file, Jersey Mike's Sub Shop is inspected around two times per year on average.

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