Izumo

10609 Wiles Rd, Coral Springs, FL 33076

Japanese / Sushi

Last inspected: Mar 19, 2026

Score

High Risk

Across the available record, Izumo has seven inspections on file, the first dated 2023. The latest inspection on file is from Mar 19, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Violation counts have held steady across recent visits, averaging around six violations each.

“Ceiling not smooth” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Coral Springs average 77, so Izumo trails the local norm. This restaurant has more on its record than most do.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 19, 2026

Routine - Food

2 critical violations. 1 major violation. 6 minor violations.

View 9 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Plumbing Maintained; Sewage Disposal

FL-51

Dec 23, 2025

Complaint Full

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-12-23: No employee training completed **Admin Complaint**

53B-01-5

Oct 23, 2025

Complaint Full

3 major violations. 6 minor violations.

View 9 violations

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Toilet Rooms Maintained

FL-53

Apr 16, 2025

Routine - Food

2 critical violations. 1 major violation. 7 minor violations.

View 10 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw shrimp and raw scallops in walk in cooler. Operator reorganized. **Corrected On-Site**

08A-20-5

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Non-commercially packaged chicken stored over non-commercially packaged tuna in walk in freezer. Operator reorganized. **Corrected On-Site**

08A-17-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cooking utensils stored on rack next to walk in cooler soiled with food debris/rust/dust.

22-02-4

Basic - Accumulation of black mold-like substance in the interior of the ice machine.

22-20-5

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

36-37-5

Basic - Ceiling tile missing above walk in cooler.

36-36-4

Basic - Ceiling vents and surrounding ceiling areas soiled with accumulated dust.

36-34-5

Basic - Flip top reach-in cooler on cook line interior/shelves have accumulation of soil residues/food debris.

22-16-4

Basic - Wall soiled with accumulated grease/dust throughout kitchen and surrounding prep areas.

36-27-5

Basic - Floor soiled/has accumulation of dirt build up and food debris throughout kitchen and surrounding prep areas. Floors of walk in freezer and walk in cooler soiled with food debris.

36-73-4

Apr 24, 2024

Complaint Full

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Spray bottle containing toxic substance not labeled.

41-17-4

Basic - Bowl or other container with no handle used to dispense food. Chef discarded bowl **Corrected On-Site**

14-01-5

Basic - Buildup of food debris/soil residue on equipment door handles.

23-24-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

36-37-5

Apr 17, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Non-Food Contact Surfaces Clean

FL-23

Jun 21, 2023

Routine - Food

1 critical violation. 4 major violations. 3 minor violations.

View 8 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Show all 7 inspections Show less

Frequently Asked Questions

When was Izumo last inspected?

The most recent health inspection at Izumo on file is from Mar 19, 2026. The public record contains seven inspections in total.

What is the most common violation at Izumo?

Across the inspection record, “ceiling not smooth” has been cited two times, more than any other issue at Izumo.

How does Izumo compare to other restaurants in Coral Springs?

Izumo most recently scored 27 out of 100, which is lower than the Coral Springs average of 77.

Has Izumo's inspection record improved over time?

Results have been roughly steady. Inspections at Izumo have averaged around six violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Izumo means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Izumo inspected?

Based on the inspection history on file, Izumo is inspected around three times per year on average.

Nearby Restaurants

Sushiato

7961 N University Dr

Score: 67 — Medium Risk

Moe's Southwest Grill

6230 E Coral Ridge Dr Ste 103

Score: 95 — Low Risk

Mary's Hot Dogs at Home Depot

10641 Wiles Road

Score: 90 — Low Risk

Explore More

→ All locations in Coral Springs → Japanese / Sushi restaurants in Florida → Japanese / Sushi restaurants in Coral Springs