Island Scoops

103B Gulf Dr N, Bradenton Beach, FL 34217
Frozen Desserts
Last inspected: Sep 3, 2024
78
Score
Low Risk

Public records show three inspections at Island Scoops stretching back to 2023. The latest inspection on file is from Sep 3, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.

Compared to the broader Bradenton Beach restaurant scene, this is about average. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Sep 3, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Outer openings not protected with self-closing doors. Observed both front and back doors without self closers.
35B-03-4
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Observed leaf blower in dry storage area next to single serve items. Employee moved leaf blower to maintenance closet. **Corrected On-Site**
42-03-5
Basic - Unnecessary items/unused equipment on the premises. Observed multiple pieces of unused equipment in back area, next to garbage and grease receptacle.
33-31-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop on floor in back dry storage area.
42-01-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves at make station.
14-09-4
78
Jan 23, 2024
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/23 **Corrected On-Site**
50-17-3
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk in reach in was 44F. Operator turned cooler down and will recheck. **Corrective Action Taken**
03A-02-5
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed Ice cream scoop in standing water. **Corrected On-Site**
10-07-4
64
Jan 24, 2023
Routine - Food
4 major violations. 4 minor violations.
View 8 violations
Non-Food Contact Surfaces Clean
FL-23
Required Records Available; Shellstock Tags/Labels
FL-14
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
45

Frequently Asked Questions

When was Island Scoops last inspected?

The most recent health inspection at Island Scoops on file is from Sep 3, 2024. The public record contains three inspections in total.

How does Island Scoops compare to other restaurants in Bradenton Beach?

Island Scoops most recently scored 78 out of 100, which is about the same as the Bradenton Beach average of 77.

Has Island Scoops' inspection record improved over time?

Results have been roughly steady. Inspections at Island Scoops have averaged around six violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Island Scoops means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Island Scoops inspected?

Based on the inspection history on file, Island Scoops is inspected around two times per year on average.