Imperial Draft Beer

1175 E Kennedy Blvd Unit 10, Tampa, FL 33602
Bar / Pub
Last inspected: Jul 29, 2025
90
Score
Low Risk

Public records show four inspections at Imperial Draft Beer stretching back to 2023. The newest entry in the record is dated Jul 29, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

Restaurants in Tampa average 79, so Imperial Draft Beer is doing better than most peers. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jul 29, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2025-07-09: **Time Extended** - From follow-up inspection 2025-07-29: call back completed electronically. **Time Extended**
11-27-4
90
Jul 9, 2025
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2025-07-09: **Time Extended**
11-27-4
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Julieane Ritter - From follow-up inspection 2025-07-09: Christiana ing **Time Extended**
53A-01-7
82
May 21, 2025
Routine - Food
3 critical violations. 3 major violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold holding: cheddar 53 f mozzarella 54 f sour cream 55 f cook sausage 54 f milk 51 f reach in cooler across from three compartment sink ambient air temperature 62 f
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: cheddar 53 f mozzarella 54 f sour cream 55 f cook sausage 54 f milk 51 f
03A-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification. Julieane Ritter
53A-01-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for one employee
53B-01-5
47
Sep 12, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Imperial Draft Beer last inspected?

The most recent health inspection at Imperial Draft Beer on file is from Jul 29, 2025. The public record contains four inspections in total.

How does Imperial Draft Beer compare to other restaurants in Tampa?

Imperial Draft Beer most recently scored 90 out of 100, which is higher than the Tampa average of 79.

Has Imperial Draft Beer's inspection record improved over time?

Yes. Recent inspections at Imperial Draft Beer have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Imperial Draft Beer means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Imperial Draft Beer inspected?

Based on the inspection history on file, Imperial Draft Beer is inspected around two times per year on average.