Il Primo Pizza & Wings
Last inspected: Mar 16, 2026
82
Score
Across the available record, Il Primo Pizza & Wings has 10 inspections on file, the first dated 2023. Inspectors last stopped by on Mar 16, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.
When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited two times.
Il Primo Pizza & Wings' latest score of 82 sits above the Lehigh Acres average of 78. Taken together, the history is a positive one.
10
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In fryer station reach-in cooler, house made blue cheese dressing (57F - Cold Holding); house made buttermilk ranch (55F - Cold Holding) for 1 hour per operator. Discussed implementing use of time as a public health control for high volume items, plan already in place.
03A-02-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over fryer.
23-03-4
82
Nov 3, 2025
Routine - Food
2 major violations.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. 2 unlabeled in far end bar area.
41-17-4
Intermediate - Food being cooled by nonapproved method. In walk-in cooler, observed housemade tomato sauce and housemade buttermilk ranch cooling in large, covered plastic containers.
03D-15-4
82
Oct 27, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Cleanup Instructions DBPR Form 5030-104 via email. **Corrective Action Taken**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting DBPR Form 5030-103 via email. **Corrective Action Taken**
11-26-1
Basic - No Heimlich maneuver/choking sign posted. Provided Operator with Choking Poster DBPR Form 5030-105 via email. **Corrective Action Taken**
51-13-4
78
Apr 16, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees present in kitchen handling food, no certified food managerA present.
53A-05-6
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin by back of kitchen.
22-20-5
Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk-in cooler and under prep stations, employees food, drinks and personal belongings stored with food or clean utensils. **Repeat Violation**
08B-49-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Plastic bag covering hose bibb over sink next to ice machine with mold-like substance or slime. Gaskets on tall silver reach-in freezer by fryer soiled.
23-03-4
78
Nov 25, 2024
Food-Licensing Inspection
No violations found.
100
Jul 29, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
67
Mar 7, 2024
Complaint Full
2 critical violations. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
58
Feb 13, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing under front of kitchen handwash sink. Repeat 3/28/2023. **Repeat Violation** **Warning** - From follow-up inspection 2024-02-13: **Time Extended**
36-03-4
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Multiple cracked tiles with pieces missing throughout main kitchen and walk-in cooler. Repeat 3/28/2023. **Repeat Violation** **Warning** - From follow-up inspection 2024-02-13: **Time Extended**
36-17-5
90
Mar 28, 2023
Routine - Food
5 major violations. 4 minor violations.
View 9 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Men's restroom.
27-19-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Men's accessible restroom stall.
31B-05-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Floor and wall junctures not coved underneath hand wash sink at cook line.
36-08-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - Floor tiles missing and/or in disrepair underneath mop sink near back kitchen exit.
36-17-5
Basic - Ice buildup in reach-in freezer.
14-69-4
50
Jan 13, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
78
Frequently Asked Questions
When was Il Primo Pizza & Wings last inspected?
The most recent health inspection at Il Primo Pizza & Wings on file is from Mar 16, 2026. The public record contains 10 inspections in total.
What is the most common violation at Il Primo Pizza & Wings?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Il Primo Pizza & Wings.
How does Il Primo Pizza & Wings compare to other restaurants in Lehigh Acres?
Il Primo Pizza & Wings most recently scored 82 out of 100, which is higher than the Lehigh Acres average of 78.
Has Il Primo Pizza & Wings' inspection record improved over time?
Results have been roughly steady. Inspections at Il Primo Pizza & Wings have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Il Primo Pizza & Wings means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Il Primo Pizza & Wings inspected?
Based on the inspection history on file, Il Primo Pizza & Wings is inspected around three times per year on average.
Nearby Restaurants