Hurricane Eddie’S Irb

1407 Gulf Blvd, Indian Rocks Beach, FL 33785
American
Last inspected: Jan 7, 2026
64
Score
Medium Risk

Hurricane Eddie’S Irb appears in inspection records six times, starting in 2023. Hurricane Eddie’S Irb was last inspected on Jan 7, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

“Raw animal food stored over/not properly separated” comes up most often, recorded three times in the inspection record.

Hurricane Eddie’S Irb's latest score of 64 falls below the Indian Rocks Beach average of 84. Nothing in the record is alarming, but there's room to improve.

6
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over bacon jam in line cooler. **Corrected On-Site** **Repeat Violation**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk batter 70f, ice and water added to container. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
64
Jul 22, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over chopped greens in line cooler. Items moved. **Corrected On-Site**
08A-05-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Corrected On-Site**
22-02-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets. **Corrected On-Site**
24-05-4
Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice scoop stored on ice machine shelf. **Corrected On-Site**
24-07-4
70
Jan 28, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Batter 71f,
03A-02-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for sanitizer DDBSA.
16-37-1
Basic - Ice buildup in reach-in freezer. Bar glass freezer.
14-69-4
Basic - Utensils in poor condition. Frayed fry basket.
14-12-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. White plastic cover plate snide ice bin in front.
22-20-5
67
Jul 17, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
64
Jan 31, 2024
Routine - Food
3 critical violations. 2 major violations. 5 minor violations.
View 10 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak stored over hot dogs on speed rack in walk in cooler. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Batter 68f, ice added to container. Batter contains milk. **Corrected On-Site**
03A-02-5
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Black hose outside back door.
29-34-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced ham and corned beef stored in on sheet pan on rack in walk in cooler no date mark.
02C-03-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test kit needed for three compartment sink sanitizer. DDBSA
16-37-1
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
Basic - Bathroom located inside establishment not completely enclosed with self-closing doors. Employee restroom. **Repeat Violation**
32-04-4
Basic - Employee with no hair restraint while engaging in food preparation. Two employees.
13-03-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
10-17-4
Basic - Open dumpster lid.
33-16-4
41
Aug 7, 2023
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
95

Frequently Asked Questions

When was Hurricane Eddie’S Irb last inspected?

The most recent health inspection at Hurricane Eddie’S Irb on file is from Jan 7, 2026. The public record contains six inspections in total.

What is the most common violation at Hurricane Eddie’S Irb?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited three times, more than any other issue at Hurricane Eddie’S Irb.

How does Hurricane Eddie’S Irb compare to other restaurants in Indian Rocks Beach?

Hurricane Eddie’S Irb most recently scored 64 out of 100, which is lower than the Indian Rocks Beach average of 84.

Has Hurricane Eddie’S Irb's inspection record improved over time?

Results have been roughly steady. Inspections at Hurricane Eddie’S Irb have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Hurricane Eddie’S Irb means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Hurricane Eddie’S Irb inspected?

Based on the inspection history on file, Hurricane Eddie’S Irb is inspected around two times per year on average.