House of Pang

10114 S Military Trl Ste 101, Boynton Beach, FL 33436

Asian / Fusion

Last inspected: Jan 13, 2026

Score

Medium Risk

Inspectors have visited House of Pang nine times, with records going back to 2022. The most recent report on file is from Jan 13, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

The most common issue across all inspections has been “buildup of food debris/soil residue on equipment door handles”, showing up two times.

Compared to other Boynton Beach restaurants (averaging 79), there's room to close the gap. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 13, 2026

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Aug 15, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Non-Food Contact Surfaces Clean

FL-23

Dec 5, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Warewashing Facilities Maintained and Used

FL-24

Aug 8, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Buildup of food debris/soil residue on equipment door handles. Observed at walk in cooler door **Repeat Violation**

23-24-4

Basic - Food-contact surface not smooth and easily cleanable. Cut off container used as rice scoop. Operator discarded **Corrected On-Site**

14-13-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at gaskets at flip top cooler

23-03-4

Jan 23, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored above cut cabbage in walk in cooler. Operator reorganized **Corrected On-Site**

08A-05-6

Intermediate - Handwash sink not accessible for employee use at all times. Restroom hand wash sink not accessible. Operator made accessible **Corrected On-Site**

31A-09-4

Basic - Buildup of food debris/soil residue on equipment door handles.

23-24-4

Aug 16, 2023

Routine - Food

1 minor violation.

View 1 violation

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Apr 18, 2023

Complaint Full

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Employee washed hands with soap and warm water. **Corrected On-Site**

12A-12-4

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Noodles kept covered while in the cooling process. Employee removed plastic wrapping from food container

03D-15-4

Basic - Bowl or other container with no handle used to dispense food. Employee replaced bowl with a scoop **Corrected On-Site**

14-01-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Food stored on floor. Carton of Beef Owner removed and placed on table **Corrected On-Site**

08B-38-4

Feb 14, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

10-07-4

Sep 20, 2022

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Proper Hot and Cold Holding Temperatures

FL-21

Required Records Available; Shellstock Tags/Labels

FL-14

Show all 9 inspections Show less

Frequently Asked Questions

When was House of Pang last inspected?

The most recent health inspection at House of Pang on file is from Jan 13, 2026. The public record contains nine inspections in total.

What is the most common violation at House of Pang?

Across the inspection record, “buildup of food debris/soil residue on equipment door handles” has been cited two times, more than any other issue at House of Pang.

How does House of Pang compare to other restaurants in Boynton Beach?

House of Pang most recently scored 70 out of 100, which is lower than the Boynton Beach average of 79.

Has House of Pang's inspection record improved over time?

Results have been roughly steady. Inspections at House of Pang have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at House of Pang means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is House of Pang inspected?

Based on the inspection history on file, House of Pang is inspected around three times per year on average.

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