Holiday Inn Express & Suites Miami Airport East

2601 Nw Lejeune Road, Miami, FL 33142
American
Last inspected: Jul 8, 2025
82
Score
Low Risk

Public records show four inspections at Holiday Inn Express & Suites Miami Airport East stretching back to 2022. Inspectors last stopped by on Jul 8, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly six violations before.

The most common issue across all inspections has been “no paper towels”, showing up two times.

Among Miami restaurants, the typical score is 74; Holiday Inn Express & Suites Miami Airport East is comfortably above that bar. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jul 8, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel dispenser with no batteries.
31B-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler.
23-03-4
Basic - Single-service articles improperly stored. Observed a box of disposable cups on the floor in dry storage room.
25-05-4
82
Aug 12, 2024
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter packs (55F - Cold Holding) ; cream cheese packs (53F - Cold Holding). As per the food handler the item were at 40°F approximately two hours ago. The food handler put some ice on top of items to cool them down. **Corrective Action Taken**
03A-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email. **Corrective Action Taken** **Repeat Violation**
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The cook brought paper towels. **Corrected On-Site**
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. **Corrective Action Taken** **Repeat Violation**
11-26-1
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed next to the ice machine. **Repeat Violation**
29-28-4
Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**
51-13-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
52
Nov 16, 2023
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided. **Corrective Action Taken**
11-26-1
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed by the ice machine.
29-28-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided. **Corrective Action Taken**
11-27-4
Basic - No Heimlich maneuver/choking sign posted. Form provided via email. **Corrective Action Taken**
51-13-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed a bag of precooked sausage on a prep table. As per the cook it was placed there approximately 2 hours ago. The cook put it in the upright refrigerator to cool it down. **Corrective Action Taken**
06-01-5
67
Aug 18, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Alex with no proof of food manager certification. **Warning**
53A-01-7
Basic - Unused equipment on the premises. Observed dishwasher in kitchen as per operator dish washer is never used does not know if dishwasher is working or not. **Warning**
33-31-5
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
82

Frequently Asked Questions

When was Holiday Inn Express & Suites Miami Airport East last inspected?

The most recent health inspection at Holiday Inn Express & Suites Miami Airport East on file is from Jul 8, 2025. The public record contains four inspections in total.

What is the most common violation at Holiday Inn Express & Suites Miami Airport East?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Holiday Inn Express & Suites Miami Airport East.

How does Holiday Inn Express & Suites Miami Airport East compare to other restaurants in Miami?

Holiday Inn Express & Suites Miami Airport East most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Holiday Inn Express & Suites Miami Airport East's inspection record improved over time?

Yes. Recent inspections at Holiday Inn Express & Suites Miami Airport East have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Holiday Inn Express & Suites Miami Airport East means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Holiday Inn Express & Suites Miami Airport East inspected?

Based on the inspection history on file, Holiday Inn Express & Suites Miami Airport East is inspected roughly once per year on average.