Holiday Inn Express

13934 Village Lake Cir, Jacksonville, FL 32258

American

Last inspected: Dec 15, 2025

100

Score

Low Risk

Going back to 2022, Holiday Inn Express has six inspections in the public record. The most recent visit was on Dec 15, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly five violations earlier in the record.

The most common issue across all inspections has been “no paper towels”, showing up two times.

Holiday Inn Express' latest score of 100 sits above the Jacksonville average of 74. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 15, 2025

Routine - Food

No violations found.

100

Sep 22, 2025

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Mar 24, 2025

Routine - Food

No violations found.

100

Jan 16, 2025

Routine - Food

3 major violations. 4 minor violations.

View 7 violations

Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certification. **Warning**

53A-01-7

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen Hand Wash Sink. Replaced by manger. **Corrected On-Site**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Of proof of any employee training available. (Per Person In Charge, most are new hire. ) **Warning**

53B-01-5

Basic - Food stored on floor. Boxed foods. Sugar. On floor in kitchen.

08B-38-4

Basic - Single-service articles improperly stored. Boxed single service on floor. Kitchen. **Repeat Violation**

25-05-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : kitchen.

22-20-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink container on kitchen prep area. Moved by manager. **Corrected On-Site**

12B-07-4

Mar 18, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toilet Rooms Maintained

FL-53

Hot and Cold Water Available; Adequate Pressure

FL-25

Nov 1, 2022

Routine - Food

2 critical violations. 4 major violations.

View 6 violations

High Priority - Presence of insects, rodents, or other pests. Dead insects on floor behind cooler. Cleaned by manager **Corrected On-Site**

35A-09-4

High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment license expired. 06/01/2022 **Admin Complaint**

50-17-2

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available. **Warning**

53B-01-5

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures available. Emailed form. **Corrective Action Taken**

03F-10-5

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manger due to food manger certification expired. **Warning**

53A-03-7

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towels at dispenser at kitchen Hand wash sink. Replaced by manger. **Corrected On-Site**

31B-02-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Holiday Inn Express last inspected?

The most recent health inspection at Holiday Inn Express on file is from Dec 15, 2025. The public record contains six inspections in total.

What is the most common violation at Holiday Inn Express?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Holiday Inn Express.

How does Holiday Inn Express compare to other restaurants in Jacksonville?

Holiday Inn Express most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.

Has Holiday Inn Express' inspection record improved over time?

Yes. Recent inspections at Holiday Inn Express have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Holiday Inn Express means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Holiday Inn Express inspected?

Based on the inspection history on file, Holiday Inn Express is inspected around two times per year on average.

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