Holiday Golf & Racquet Club

100 Fairway Club, Panama City Beach, FL 32407

Other

Last inspected: Oct 30, 2025

Score

Low Risk

Across the available record, Holiday Golf & Racquet Club has four inspections on file, the first dated 2023. On Oct 30, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better lately, with recent visits averaging around three violations compared to roughly five violations earlier on.

The pattern that stands out is “accumulation of black/green mold-like substance”, which has been cited three times.

That falls roughly in the middle of the pack for Panama City Beach restaurants. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 30, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Self service food lacking address and date packaged.

02D-03-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm. Employee made new solution. Corrected to 150ppm quaternary sanitizer **Corrected On-Site**

21-08-4

Apr 21, 2025

Routine - Food

2 critical violations. 1 major violation. 5 minor violations.

View 8 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey club wrap 44F, per operator item in walk-in for unknown amount of time. See stop sale.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey club wrap 44F, per operator item in walk-in for unknown amount of time. See stop sale.

03A-02-5

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided flyer to operator during inspection

11-07-5

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-6

Basic - Current Hotel and Restaurant license not displayed. Manager printed license at time of inspection. **Corrected On-Site**

50-09-4

Basic - Hole in or other damage to wall. Hole in wall by hand washing station.

36-24-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk in cooler door gasket

23-03-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**

22-20-5

Nov 28, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside ice machine. **Repeat Violation**

22-20-5

Apr 11, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance in ice machine. **Repeat Violation**

22-02-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Duct tape used to repair nonfood-contact surface. Observed duct tape on door of ice machine.

14-71-4

Frequently Asked Questions

When was Holiday Golf & Racquet Club last inspected?

The most recent health inspection at Holiday Golf & Racquet Club on file is from Oct 30, 2025. The public record contains four inspections in total.

What is the most common violation at Holiday Golf & Racquet Club?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited three times, more than any other issue at Holiday Golf & Racquet Club.

How does Holiday Golf & Racquet Club compare to other restaurants in Panama City Beach?

Holiday Golf & Racquet Club most recently scored 86 out of 100, which is about the same as the Panama City Beach average of 84.

Has Holiday Golf & Racquet Club's inspection record improved over time?

Yes. Recent inspections at Holiday Golf & Racquet Club have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Holiday Golf & Racquet Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Holiday Golf & Racquet Club inspected?

Based on the inspection history on file, Holiday Golf & Racquet Club is inspected around two times per year on average.

Nearby Restaurants

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Score: 70 — Medium Risk

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Score: 100 — Low Risk

Tsang, Hung Yan

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Score: 90 — Low Risk

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