History Class Brewing Company

6 E 4 St, Panama City, FL 32401
Bar / Pub
Last inspected: Feb 27, 2026
86
Score
Low Risk

Inspectors have visited History Class Brewing Company seven times, with records going back to 2022. Inspectors last stopped by on Feb 27, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Bowl or other container with no handle used” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Panama City restaurant scores 83. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 27, 2026
Routine - Food
3 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
86
Aug 27, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Equipment Adequate to Maintain Product Temperature
FL-29
86
Dec 6, 2024
Routine - Food
1 minor violation.
View 1 violation
Certified Food Manager Identification
FL-02
95
Feb 8, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Spray bottle containing toxic substance not labeled, in the bar area. Manager placed name on the spray bottle. **Corrected On-Site**
41-17-4
90
Oct 27, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Bowl or other container with no handle used to dispense food inside the flour container.
14-01-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
13-07-4
Basic - In-use tongs stored on equipment door handle between uses.
10-20-4
Basic - Working containers of food removed from original container not identified by common name. Flour container not labeled with a common name in the kitchen area.
02D-01-5
82
Mar 8, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Bowl or other container with no handle used to dispense food. Observed a plastic bowl inside the pork.
14-01-5
86
Oct 11, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Wiping Cloths Properly Used and Stored
FL-41
86

Frequently Asked Questions

When was History Class Brewing Company last inspected?

The most recent health inspection at History Class Brewing Company on file is from Feb 27, 2026. The public record contains seven inspections in total.

What is the most common violation at History Class Brewing Company?

Across the inspection record, “bowl or other container with no handle used” has been cited two times, more than any other issue at History Class Brewing Company.

How does History Class Brewing Company compare to other restaurants in Panama City?

History Class Brewing Company most recently scored 86 out of 100, which is higher than the Panama City average of 83.

Has History Class Brewing Company's inspection record improved over time?

Results have been roughly steady. Inspections at History Class Brewing Company have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at History Class Brewing Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is History Class Brewing Company inspected?

Based on the inspection history on file, History Class Brewing Company is inspected around two times per year on average.