Hershey's Ice Cream East

145 E Granada Blvd, Ormond Beach, FL 32176
Frozen Desserts
Last inspected: Jul 8, 2025
86
Score
Low Risk

Hershey's Ice Cream East has been inspected five times since 2023. Inspectors last stopped by on Jul 8, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about six violations before that.

The pattern that stands out is “no handwashing sign provided at a hand sink used”, which has been cited three times.

That puts the facility ahead of the local pack: the average Ormond Beach restaurant scores 79. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 8, 2025
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
86
Aug 2, 2024
Routine - Food
6 minor violations.
View 6 violations
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
10-03-4
Basic - No handwashing sign provided at a hand sink used by food employees in kitchen.
31B-04-4
Basic - Nonfood-contact surface soiled with food debris. -waffle maker soiled with excess food debris.
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
22-16-4
Basic - Wall soiled behind blender.
36-27-5
74
Jan 16, 2024
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
16-33-4
Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
32-12-5
Basic - Ice buildup in reach-in freezer. **Repeat Violation**
14-69-4
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
10-03-4
Basic - Nonfood-contact surface soiled with food debris: fan in back kitchen area.
23-03-4
Basic - Wash solution not maintained clean.
16-05-4
70
Apr 17, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2023-03-14: **Time Extended** - From follow-up inspection 2023-04-17: **Time Extended**
32-12-5
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. **Warning** - From follow-up inspection 2023-03-14: **Time Extended** - From follow-up inspection 2023-04-17: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees at front counter. **Warning** - From follow-up inspection 2023-03-14: **Time Extended** - From follow-up inspection 2023-04-17: **Time Extended**
31B-04-4
86
Mar 14, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
53B-01-5
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
53A-01-7
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
32-12-5
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees at front counter. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
31B-04-4
70

Frequently Asked Questions

When was Hershey's Ice Cream East last inspected?

The most recent health inspection at Hershey's Ice Cream East on file is from Jul 8, 2025. The public record contains five inspections in total.

What is the most common violation at Hershey's Ice Cream East?

Across the inspection record, “no handwashing sign provided at a hand sink used” has been cited three times, more than any other issue at Hershey's Ice Cream East.

How does Hershey's Ice Cream East compare to other restaurants in Ormond Beach?

Hershey's Ice Cream East most recently scored 86 out of 100, which is higher than the Ormond Beach average of 79.

Has Hershey's Ice Cream East's inspection record improved over time?

Yes. Recent inspections at Hershey's Ice Cream East have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Hershey's Ice Cream East means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hershey's Ice Cream East inspected?

Based on the inspection history on file, Hershey's Ice Cream East is inspected around two times per year on average.