Havana Restaurant & Bakery

2912 Us Hwy 27 N, Sebring, FL 33870
Café / Breakfast
Last inspected: Mar 16, 2026
86
Score
Low Risk

Across the available record, Havana Restaurant & Bakery has eight inspections on file, the first dated 2022. The most recent report on file is from Mar 16, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

Restaurants in Sebring average 74, so Havana Restaurant & Bakery is doing better than most peers. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 critical violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Sep 12, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Contact Surfaces Clean and Sanitized
FL-22
74
Mar 24, 2025
Routine - Food
3 critical violations. 3 major violations. 3 minor violations.
View 9 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hard shell eggs stored over ready to eat chicken empanadas in the reach in cooler, operator moved to different shelve. **Corrected On-Site**
08A-05-6
High Priority - Container of medicine improperly stored. Observed a bottle of ibuprofen on the counter in a prep area location, operator removed. **Corrected On-Site**
41-07-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator changed gloves no handwashing in between tasks of handling a chemical then taking care of a customers order, explained to operator the importance of washing hands when changing gloves. Operator stopped and washed his hands. **Corrective Action Taken**
12A-07-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed two unlabeled bottles of chemical on the floor by the reach in cooler.
41-17-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed operator with no hair restraint, operator put a hat on. **Corrected On-Site**
13-03-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed operator has on two bracelets, a watch, operator removed. **Corrected On-Site**
13-07-4
41
Sep 23, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Single-service articles improperly stored. Drink cardboard boxes stored on floor. **Corrected On-Site**
25-05-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
90
May 15, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Nonfood-grade hose conveying potable water.
29-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
82
Oct 23, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave has old food debris inside. Sandwich grill with old grease debris.
22-02-4
90
Jan 25, 2023
Routine - Food
3 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Warewashing Facilities Maintained and Used
FL-24
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Oct 10, 2022
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Havana Restaurant & Bakery last inspected?

The most recent health inspection at Havana Restaurant & Bakery on file is from Mar 16, 2026. The public record contains eight inspections in total.

How does Havana Restaurant & Bakery compare to other restaurants in Sebring?

Havana Restaurant & Bakery most recently scored 86 out of 100, which is higher than the Sebring average of 74.

Has Havana Restaurant & Bakery's inspection record improved over time?

No. Recent inspections at Havana Restaurant & Bakery have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Havana Restaurant & Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Havana Restaurant & Bakery inspected?

Based on the inspection history on file, Havana Restaurant & Bakery is inspected around two times per year on average.