Hampton Inn & Suites

7500 Futures Drive, Orlando, FL 32819

American

Last inspected: Apr 10, 2025

Score

High Risk

Across the available record, Hampton Inn & Suites has three inspections on file, the first dated 2023. The most recent report on file is from Apr 10, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have flagged more than earlier ones: around six violations per visit lately, up from roughly four violations before.

Across the inspection history, “food-contact surfaces not sanitized after cleaning” is the issue that surfaces most often, recorded two times.

Restaurants in Orlando average 79, so Hampton Inn & Suites trails the local norm. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2025

Routine - Food

3 critical violations. 1 major violation. 2 minor violations.

View 6 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. **Repeat Violation**

22-45-4

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marks on items on time plan at self serve buffet and coffee bar not time marked. Less than 4 hours.

03F-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Orange juice nozzles soiled

22-02-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - No Heimlich maneuver/choking sign posted. Provided operator with poster**Corrected On-Site** **Corrected On-Site**

51-13-4

Nov 3, 2023

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Toxic substance/chemical improperly stored. First Aid Kit not properly stored/sitting on top shelf over opened packaged muffins. **Corrected On-Site**

41-10-4

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized./food trays washed but not sanitized/advised/ **Corrected On-Site**

22-45-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses./form emailed to manager.

11-26-1

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner/cleaned metal pans not inverted on cleaned dish shelf/. **Corrected On-Site**

24-05-4

Mar 31, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter cup 46F, boiled eggs 54F, shredded cheese 47F/all less than 4 hours/moved to reach in cooler, rechecked butter cup 41F, shredded cheese 40F.

03A-02-5

Intermediate - Handwash sink not accessible for employee use at all times./blocked by garbage can, kitchen hand sink/ **Corrected On-Site**

31A-09-4

Basic - Unwrapped single-service utensils not presented so that only the handles are touched./knives on breakfast bar/ **Corrected On-Site**

25-02-4

Frequently Asked Questions

When was Hampton Inn & Suites last inspected?

The most recent health inspection at Hampton Inn & Suites on file is from Apr 10, 2025. The public record contains three inspections in total.

What is the most common violation at Hampton Inn & Suites?

Across the inspection record, “food-contact surfaces not sanitized after cleaning” has been cited two times, more than any other issue at Hampton Inn & Suites.

How does Hampton Inn & Suites compare to other restaurants in Orlando?

Hampton Inn & Suites most recently scored 52 out of 100, which is lower than the Orlando average of 79.

Has Hampton Inn & Suites' inspection record improved over time?

No. Recent inspections at Hampton Inn & Suites have averaged around six violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Hampton Inn & Suites means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Hampton Inn & Suites inspected?

Based on the inspection history on file, Hampton Inn & Suites is inspected roughly once per year on average.

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