Hampton Inn & Suites

5242 George Hodges Rd, Macclenny, FL 32063
American
Last inspected: Apr 6, 2026
100
Score
Low Risk

Public records show five inspections at Hampton Inn & Suites stretching back to 2023. On Apr 6, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Among Macclenny restaurants, the typical score is 68; Hampton Inn & Suites is comfortably above that bar. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
No violations found.
100
Apr 1, 2026
Routine - Food
1 major violation.
View 1 violation
Toilet Rooms Maintained
FL-53
90
Nov 6, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Hard boiled eggs held on time as public health control not indemnified on time board. Operator added hard boiled eggs to the time chart for following day as breakfast service ending at 10am. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee beverage on bulk ice bin. Operator had employee relocated the beverage. **Corrected On-Site** **Repeat Violation**
12B-07-4
82
Apr 1, 2024
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Proper Hot and Cold Holding Temperatures
FL-21
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
61
Mar 8, 2023
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test strips expired dated 2/2022.
16-37-1
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Time paperwork is not filled out with food items. **Repeat Violation**
03F-10-5
Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in breakfast area in bowl unwrapped.
08B-15-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom utilized by employees missing self closer.
32-04-4
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Knives in breakfast area not inverted with handles out.
25-02-4
67

Frequently Asked Questions

When was Hampton Inn & Suites last inspected?

The most recent health inspection at Hampton Inn & Suites on file is from Apr 6, 2026. The public record contains five inspections in total.

How does Hampton Inn & Suites compare to other restaurants in Macclenny?

Hampton Inn & Suites most recently scored 100 out of 100, which is higher than the Macclenny average of 68.

Has Hampton Inn & Suites' inspection record improved over time?

Results have been roughly steady. Inspections at Hampton Inn & Suites have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hampton Inn & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hampton Inn & Suites inspected?

Based on the inspection history on file, Hampton Inn & Suites is inspected around two times per year on average.