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Hampton Inn

2399 S Byron Butler Pkwy, Perry, FL 32348
American
Last inspected: Mar 30, 2026
50
Score
High Risk

Hampton Inn has been inspected eight times since 2022. Inspectors last stopped by on Mar 30, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to five violations.

“No paper towels” accounts for the largest share of issues, appearing four times across the record.

By comparison, the average Perry facility scores 81, putting Hampton Inn on the weaker side. Diners may want to weigh the inspection history when deciding to visit.

8
Inspections
1
Critical latest
2
Major latest
7
Minor latest
Inspection History
Mar 30, 2026
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
View 10 violations
High Priority - Toxic substance/chemical improperly stored. Bucket containing vinyl cleaner stored on floor directly beside cans of soda and plastic bottles of water. Inspector had an employee move the vinyl cleaner away from the drinks during this inspection. **Corrected On-Site**
41-10-4
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Manager provided a PH test kit for quaternary sanitizer used in the three-compartment sink.
16-32-5
Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink in kitchen blocked by equipment and rag stored down inside handwash sink. An employee unblocked the sink during this inspection. **Corrected On-Site**
31A-09-4
Basic - Missing drain plug at dumpster. Drain plug missing from dumpster.
33-11-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on top of box containing peanut butter in back of kitchen. Employee removed the phone from the area during this inspection. **Corrected On-Site**
40-06-5
Basic - Food stored on floor. Plastic bottles of water stored directly on floor near office.
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink in kitchen.
31B-04-4
Basic - Open dumpster lid. Lids of dumpster left open.
33-16-4
Basic - Single-service articles improperly stored. Box containing single-use drink cups stored directly on floor. Manager removed the cups from the floor during this inspection. **Corrected On-Site**
25-05-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored down inside mop sink.
42-01-4
50
Sep 18, 2025
Routine - Food
No violations found.
100
Feb 26, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Warewashing Facilities Maintained and Used
FL-24
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
70
Aug 12, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation**
31B-02-4
Intermediate - No soap provided at handwash sink.
31B-03-4
82
May 3, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Quaternary ammonium sanitizer not at proper strength for manual warewashing. Do not use equipment/utensils not properly sanitized. >500 pm water added, brought to < 400 ppm. **Corrected On-Site**
22-43-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Towels provided during inspection. **Corrected On-Site**
31B-02-4
78
Mar 7, 2024
Routine - Food
2 major violations.
View 2 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Approved Thawing Methods Used
FL-31
82
Mar 2, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
05-09-4
86
Sep 23, 2022
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Oat meal at 116° less than 2 hours per operator. Discarded. **Corrective Action Taken**
03B-01-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook provided towels. **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Single-service articles improperly stored. Napkins on floor.
25-05-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Repeat Violation**
05-09-4
64

Frequently Asked Questions

When was Hampton Inn last inspected?

The most recent health inspection at Hampton Inn on file is from Mar 30, 2026. The public record contains eight inspections in total.

What is the most common violation at Hampton Inn?

Across the inspection record, “no paper towels” has been cited four times, more than any other issue at Hampton Inn.

How does Hampton Inn compare to other restaurants in Perry?

Hampton Inn most recently scored 50 out of 100, which is lower than the Perry average of 81.

Has Hampton Inn's inspection record improved over time?

No. Recent inspections at Hampton Inn have averaged around five violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Hampton Inn means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Hampton Inn inspected?

Based on the inspection history on file, Hampton Inn is inspected around two times per year on average.

Nearby Restaurants
The Snackle Box
20170 Beach Rd
Score: 100 — Low Risk
Fusion Buffet
2385 S Byron Butler Pkwy
Score: 100 — Low Risk
Mama's Italian Family Restaurant
2275 S Byron Butler Pkwy
Score: 32 — High Risk
Explore More
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