Haagen Dazs Nestle Toll House

8035 Citrus Park Town Ctr, Tampa, FL 33625

Frozen Desserts

Last inspected: Jan 3, 2025

Score

High Risk

Haagen Dazs Nestle Toll House appears in inspection records three times, starting in 2022. The latest inspection on file is from Jan 3, 2025. The high risk label is a heads-up that the most recent visit didn't go well.

Performance has remained roughly level over recent inspections, averaging near 10 violations each time.

The pattern that stands out is “no plan review submitted”, which has been cited two times.

By comparison, the average Tampa facility scores 79, putting Haagen Dazs Nestle Toll House on the weaker side. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 3, 2025

Routine - Food

2 critical violations. 3 major violations. 5 minor violations.

View 10 violations

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed sheet pans in three-compartments sink, then placed on shelves to air dry without sanitation.

22-45-4

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2024. **Admin Complaint**

50-17-3

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodeled on 2023, handwash sink relocated at front service line, wall removed in between prep room and back kitchen. **Repeat Violation** **Admin Complaint**

51-16-7

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees working at time of inspection.

53A-05-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to three-compartments sink. **Repeat Violation**

31B-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks stored on prep tables throughout the establishment.

12B-07-4

Basic - Employee with no hair restraint while engaging in food preparation. All 5 employees.

13-03-4

Basic - Floor soiled/has accumulation of debris. Under storage shelves in walk-in freezer. **Repeat Violation**

36-73-4

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Employee turned on running water. **Corrected On-Site**

10-03-4

Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine. **Repeat Violation**

22-20-5

Nov 6, 2023

Routine - Food

7 major violations. 4 minor violations.

View 11 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 food employees hired more than 60 days. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided by email. **Corrective Action Taken** **Warning**

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles. **Warning**

41-17-4

Intermediate - Handwash sink not accessible for employee use at all times. Vacuum cleaner stored in handwash sink at three compartment sink area. Removed. **Corrected On-Site** **Warning**

31A-09-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email. **Corrective Action Taken** **Warning**

11-27-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap provided at handwash sink. Handwash sink at three compartment sink. **Warning**

31B-02-4

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodeling in process at time of inspection, handwash sink relocated at front service line, wall removed in between prep room and back kitchen. **Warning**

51-16-7

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Interior of microwave has accumulation of black substance/grease/food debris. In cabinet under Icee machine. **Repeat Violation** **Warning**

22-20-5

Basic - Floor soiled/has accumulation of debris and grease in walk-in freezer. **Warning**

36-73-4

Basic - No Heimlich maneuver/choking sign posted. Provided by email. **Corrective Action Taken** **Warning**

51-13-4

Basic - Water leaking from faucet/handle in handwash sink at prep area. **Warning**

29-11-4

Oct 10, 2022

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Approved Thawing Methods Used

FL-31

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Frequently Asked Questions

When was Haagen Dazs Nestle Toll House last inspected?

The most recent health inspection at Haagen Dazs Nestle Toll House on file is from Jan 3, 2025. The public record contains three inspections in total.

What is the most common violation at Haagen Dazs Nestle Toll House?

Across the inspection record, “no plan review submitted” has been cited two times, more than any other issue at Haagen Dazs Nestle Toll House.

How does Haagen Dazs Nestle Toll House compare to other restaurants in Tampa?

Haagen Dazs Nestle Toll House most recently scored 43 out of 100, which is lower than the Tampa average of 79.

Has Haagen Dazs Nestle Toll House's inspection record improved over time?

Results have been roughly steady. Inspections at Haagen Dazs Nestle Toll House have averaged around 10 violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Haagen Dazs Nestle Toll House means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Haagen Dazs Nestle Toll House inspected?

Based on the inspection history on file, Haagen Dazs Nestle Toll House is inspected roughly once per year on average.

Nearby Restaurants

The Olive Garden Italian Restaurant

Score: 74 — Medium Risk

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→ All locations in Tampa → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Tampa