Haagen Dazs

1675 W 49 St #1460, Hialeah, FL 33012
Frozen Desserts
Last inspected: Aug 26, 2025
64
Score
Medium Risk

The health department has logged four inspections at Haagen Dazs, the earliest from 2022. The newest entry in the record is dated Aug 26, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has improved over the last few visits: recent inspections have averaged around six violations, down from roughly eight violations earlier in the record.

When inspectors have written things up, “no paper towels” has been the most frequent reason, cited three times.

Restaurants in Hialeah average 76, so Haagen Dazs trails the local norm. On the whole, the file is mixed but not concerning.

4
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Aug 26, 2025
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing window cleaner, no labeled with content name. **Repeat Violation**
41-17-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available. **Repeat Violation**
31B-02-4
Intermediate - No soap provided at handwash sink. Observed on hand wash Sink next to 3 compartment sink, no soap.
31B-03-4
Basic - Floor soiled/has accumulation of debris. Observed inside walk in freezer floor soiled with food debris.
36-73-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty ceiling vents back storage area. **Repeat Violation**
36-34-5
Basic - Food stored on floor. Observed cases of ice cream cones stored on the floor, back storage area. **Repeat Violation**
08B-38-4
64
Sep 25, 2024
Routine - Food
3 major violations. 5 minor violations.
View 8 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand wash sink next to three compartment sink.
31B-02-4
Intermediate - No soap provided at handwash sink. Observed at hand wash sink next to three compartment sink.
31B-03-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle containing windex no labeled. Operator labeled. **Corrected On-Site**
41-17-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents soiled above three compartment sink.
36-34-5
Basic - Food not stored at least 6 inches off of the floor. Observed boxes with churros and empanadas stored on floor inside walk in freezer.
08B-47-4
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed at front counter freezer. Operator open the faucet more. **Corrected On-Site**
10-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled.
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored at mop sink area.
42-01-4
58
Sep 1, 2023
Routine - Food
3 major violations. 5 minor violations.
View 8 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Wiping Cloths Properly Used and Stored
FL-41
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
55
Sep 14, 2022
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic bottle stored inside hand washing sink by prep area. **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located by front counter. **Corrected On-Site**
31B-02-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Food not stored at least 6 inches off of the floor. Observed box of beef empanadas stored inside walk in freezer underneath the shelving racks. **Repeat Violation**
08B-47-4
Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
10-08-5
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed water not running sufficiently located by ice cream freezer in front area. **Corrected On-Site** **Repeat Violation**
10-03-4
67

Frequently Asked Questions

When was Haagen Dazs last inspected?

The most recent health inspection at Haagen Dazs on file is from Aug 26, 2025. The public record contains four inspections in total.

What is the most common violation at Haagen Dazs?

Across the inspection record, “no paper towels” has been cited three times, more than any other issue at Haagen Dazs.

How does Haagen Dazs compare to other restaurants in Hialeah?

Haagen Dazs most recently scored 64 out of 100, which is lower than the Hialeah average of 76.

Has Haagen Dazs' inspection record improved over time?

Yes. Recent inspections at Haagen Dazs have averaged around six violations per visit, down from roughly eight earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Haagen Dazs means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Haagen Dazs inspected?

Based on the inspection history on file, Haagen Dazs is inspected roughly once per year on average.