Gwazi Pavilion
Last inspected: Aug 7, 2025
82
Score
The Gwazi Pavilion, located at 3000 E Busch Blvd in Tampa, FL, underwent a low-risk inspection on August 7, 2025, with a score of 82. This inspection identified four minor violations, including issues with the storage of clean dishes, standing water on the floor, and food items being stored on the floor. Across six scored inspections, the facility has predominantly maintained a low-risk status.
4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Aug 7, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates not inverted on storage rack.
24-05-4
Basic - Floor area(s) covered with standing water. Standing water on floor near reach in cooler.
36-22-4
Basic - Food stored on floor. Soda boxes on floor.
08B-38-4
Basic - Single-service articles improperly stored. Box of cups on floor.
25-05-4
82
May 2, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Observed: Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Priority: Intermediate
16-33-4
Basic - Observed: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee lunch stored inside double door refrigerator in kitchen. Manager properly stored employee lunch. **Corrected On-Site** Priority: Basic
40-06-5
Basic - Observed: Equipment in poor repair. Gaskets inside double door refrigerator are torn in kitchen area. Priority: Basic
14-11-5
82
May 8, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Carbon dioxide tanks not adequately secured. Operator secured at time of inspection. **Corrected On-Site**
51-11-4
95
Feb 7, 2023
Routine - Food
No violations found.
100
Violations — Aug 7, 2025 Inspection
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates not inverted on storage rack.
24-05-4
Basic - Floor area(s) covered with standing water. Standing water on floor near reach in cooler.
36-22-4
Basic - Food stored on floor. Soda boxes on floor.
08B-38-4
Basic - Single-service articles improperly stored. Box of cups on floor.
25-05-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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