Guayacan Miami Restaurant

1933 Sw 8 St, Miami, FL 33135
Mexican / Latin
Last inspected: Jan 9, 2026
95
Score
Low Risk

Across the available record, Guayacan Miami Restaurant has seven inspections on file, the first dated 2022. The most recent report on file is from Jan 9, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly five violations before.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 9, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in stand up reach-in freezer in the kitchen.
14-69-4
95
Sep 12, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle being used to scoop flour in preparation area. **Corrected On-Site**
14-01-5
95
Jul 22, 2024
Routine - Food
1 minor violation.
View 1 violation
Washing Fruits and Vegetables
FL-42
95
Apr 9, 2024
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
View 10 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
32
Oct 23, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Handwash sink not accessible for employee use at all times. Kitchen, by the three compartment sink: scrub pads stored inside the hand washing sink. **Corrected On-Site**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.front counter. **Corrected On-Site**
31B-02-4
82
Jun 12, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Non-Food Contact Surfaces Clean
FL-23
86
Sep 30, 2022
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
70

Frequently Asked Questions

When was Guayacan Miami Restaurant last inspected?

The most recent health inspection at Guayacan Miami Restaurant on file is from Jan 9, 2026. The public record contains seven inspections in total.

How does Guayacan Miami Restaurant compare to other restaurants in Miami?

Guayacan Miami Restaurant most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Guayacan Miami Restaurant's inspection record improved over time?

Yes. Recent inspections at Guayacan Miami Restaurant have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Guayacan Miami Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Guayacan Miami Restaurant inspected?

Based on the inspection history on file, Guayacan Miami Restaurant is inspected around two times per year on average.