Gourmet Today
Last inspected: Mar 12, 2026
74
Score
Gourmet Today Inc, located at 2022 Tally Rd Bldg 1 Ste 2 in Leesburg, FL, underwent a moderate risk inspection on March 12, 2026, resulting in a score of 74. This inspection identified one major and four minor violations, including issues with debris accumulation on a warewashing machine, soiled ceiling tiles, and improperly stored clean dishes. Across 26 scored inspections, Gourmet Today Inc has historically maintained a medium-risk rating.
17
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
1 major violation. 4 minor violations.
74
Mar 10, 2026
Complaint Full
1 critical violation. 5 minor violations.
67
Jan 14, 2026
Routine - Food
1 major violation. 2 minor violations.
82
Nov 4, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jul 30, 2025
Routine - Food
5 minor violations.
78
Apr 22, 2025
Routine - Food
3 major violations. 2 minor violations.
67
Apr 15, 2025
Routine - Food
4 minor violations.
82
Sep 10, 2024
Routine - Food
2 minor violations.
90
Sep 6, 2024
Routine - Food
1 major violation. 5 minor violations.
70
Feb 19, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Feb 8, 2024
Routine - Food
5 minor violations.
78
Sep 28, 2023
Routine - Food
6 minor violations.
74
Sep 1, 2023
Routine - Food
2 major violations. 2 minor violations.
74
Feb 14, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jan 12, 2023
Complaint Full
1 major violation. 5 minor violations.
61
Oct 26, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
61
Sep 14, 2022
Routine - Food
2 major violations. 3 minor violations.
70
Violations — Mar 12, 2026 Inspection
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Over dish machine.
36-34-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
24-05-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
12B-07-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Mixer.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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