Gladys Table

511 Sw Park, Okeechobee, FL 34974
American
Last inspected: Oct 1, 2025
67
Score
Medium Risk

Gladys Table appears in inspection records seven times, starting in 2022. The most recent report on file is from Oct 1, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Violation counts have held steady across recent visits, averaging around four violations each.

“Food storage container/container lid cracked or broken” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Okeechobee restaurant, which scores around 81. On the whole, the file is mixed but not concerning.

7
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 1, 2025
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Live, small flying insects found. One small flying insect in kitchen, not landing on food, operator terminated. **Corrected On-Site**
35A-02-7
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over salad dressing. Operator removed and stored correctly. **Corrected On-Site**
08A-05-6
Basic - In-use toaster placed under fuse box , operator removed. **Corrected On-Site**
10-04-5
Basic - Food storage container/container lid cracked or broken. Operator is putting holes in commercial dressing containers to pour out. The operator will readjust how they pour out dressing and discontinue the current method. **Corrective Action Taken**
14-38-4
67
Jun 11, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Dented/rusted cans present. See stop sale. One dented can of sausage gravy. Operator removed from service. **Corrected On-Site**
01B-01-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with bleach not labeled. Operator labeled. **Corrected On-Site**
41-17-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. The food manager was picking up supplies. New operator will have three additional Food Managers within 60 days. **Corrective Action Taken**
53A-05-6
Basic - Single-service articles improperly stored. Plates in freezer stored under comminuted steak. Operator stored plates correctly. **Corrected On-Site**
25-05-4
Basic - Outer openings not protected with self-closing doors: the front door does not close by itself. Operator has maintenance coming today to repair. **Corrective Action Taken**
35B-03-4
64
Feb 13, 2025
Routine - Food
3 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Certified Food Manager Identification
FL-02
Food Received at Proper Temperature
FL-12
86
Dec 21, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
78
Sep 13, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
64
Feb 1, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Meatloaf made Thursday not date marked. Operator placed date mark on item. **Corrected On-Site**
02C-02-5
Basic - Food storage container/container lid cracked or broken: dish ware plate cracked on edge. Operator removed from service. **Corrected On-Site**
14-38-4
86
Sep 21, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
No Bare Hand Contact with Ready-to-Eat Food
FL-09
Required Records Available; Shellstock Tags/Labels
FL-14
Toilet Rooms Maintained
FL-53
74

Frequently Asked Questions

When was Gladys Table last inspected?

The most recent health inspection at Gladys Table on file is from Oct 1, 2025. The public record contains seven inspections in total.

What is the most common violation at Gladys Table?

Across the inspection record, “food storage container/container lid cracked or broken” has been cited two times, more than any other issue at Gladys Table.

How does Gladys Table compare to other restaurants in Okeechobee?

Gladys Table most recently scored 67 out of 100, which is lower than the Okeechobee average of 81.

Has Gladys Table's inspection record improved over time?

Results have been roughly steady. Inspections at Gladys Table have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Gladys Table means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Gladys Table inspected?

Based on the inspection history on file, Gladys Table is inspected around two times per year on average.