Girl and a Grill

4330 N Nebraska Ave, Tampa, FL 33603

American

Last inspected: Nov 4, 2025

Score

Low Risk

The health department has logged eight inspections at Girl and a Grill, the earliest from 2022. Girl and a Grill was last inspected on Nov 4, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has been favorable: violation counts have eased from around eight violations to closer to four violations per visit over the last few inspections.

Across the inspection history, “cutting board has cut marks and is no longer cleanable” is the issue that surfaces most often, recorded two times.

Restaurants in Tampa average 79, so Girl and a Grill is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 4, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.

22-02-4

Basic - Cutting board has cut marks and is no longer cleanable. Observed grooved cutting boards in kitchen at time of inspection.

14-09-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall in kitchen is soiled at time of inspection.

36-27-5

Mar 26, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. **Corrected On-Site** **Admin Complaint**

22-48-5

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Basic - Ceiling/ceiling tile shows damage or is in disrepair. **Corrected On-Site**

36-32-5

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Dec 4, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Potentially Hazardous Food Held at Proper Temperature

FL-16

Lighting Adequate; Required Shields in Place

FL-36

Mar 19, 2024

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Dec 20, 2023

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Non-Food Contact Surfaces Clean

FL-23

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Oct 20, 2023

Routine - Food

4 major violations. 9 minor violations.

View 13 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

11-27-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Manager or person in charge lacking proof of food manager certification. April Page Owner/Manager **Warning**

53A-01-7

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**

36-34-5

Basic - Current Hotel and Restaurant license not displayed. **Warning**

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**

12B-07-4

Basic - Food stored on floor. Boxes of cooking oil on floor in kitchen area **Warning**

08B-38-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**

10-07-4

Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**

21-04-4

Basic - Outer openings not protected during operation. **Warning**

35B-05-4

Basic - Utility lines are unnecessarily exposed. **Warning**

36-04-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease **Repeat Violation** **Warning**

23-03-4

Apr 11, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling and walls soiled with accumulated grease. **Repeat Violation**

36-34-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease

23-03-4

Oct 13, 2022

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Proper Hot and Cold Holding Temperatures

FL-21

Lighting Adequate; Required Shields in Place

FL-36

Show all 8 inspections Show less

Frequently Asked Questions

When was Girl and a Grill last inspected?

The most recent health inspection at Girl and a Grill on file is from Nov 4, 2025. The public record contains eight inspections in total.

What is the most common violation at Girl and a Grill?

Across the inspection record, “cutting board has cut marks and is no longer cleanable” has been cited two times, more than any other issue at Girl and a Grill.

How does Girl and a Grill compare to other restaurants in Tampa?

Girl and a Grill most recently scored 82 out of 100, which is higher than the Tampa average of 79.

Has Girl and a Grill's inspection record improved over time?

Yes. Recent inspections at Girl and a Grill have averaged around four violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Girl and a Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Girl and a Grill inspected?

Based on the inspection history on file, Girl and a Grill is inspected around three times per year on average.

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