Galley Grill

11251 Harbour Villa Rd, Orlando, FL 32821
American
Last inspected: Oct 29, 2025
61
Score
Medium Risk

Galley Grill appears in inspection records four times, starting in 2022. The most recent visit was on Oct 29, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around four violations each.

Looking across the full record, “raw animal food stored over or with ready-to-eat food” is the recurring theme, flagged two times.

Restaurants in Orlando average 79, so Galley Grill trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 29, 2025
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. rice (62F - Cold Holding)on counter on cookline. corn salsa (44-47F - Cold Holding) in top of make table. In unit less then four hours, placed in freezer. Operator placed in cooler **Corrective Action Taken**
03A-02-5
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw shrimp over french fries in reach in freezer in kitchen **Corrected On-Site** **Repeat Violation**
08A-02-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef over cooked pork in cooler drawer under cookline **Corrected On-Site**
08A-05-6
Basic - Carbon dioxide/helium tanks not adequately secured. At entrance to kitchen **Corrected On-Site**
51-11-4
61
Jan 9, 2025
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef over potato chips **Corrected On-Site**
08A-02-6
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - Raw fruits/vegetables not washed prior to preparation. Evidenced by stickers on avocados on cookline. Operator will wash **Corrective Action Taken**
08B-39-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Multiple items at make table on cookline **Corrected On-Site**
10-06-5
67
Aug 21, 2023
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
61
Sep 2, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphones Operator removed **Corrected On-Site**
40-06-5
Basic - Open dumpster lid. Operator closed lid **Corrected On-Site**
33-16-4
Basic - Working containers of food removed from original container not identified by common name. White powdery substance Operator labeled product **Corrected On-Site**
02D-01-5
86

Frequently Asked Questions

When was Galley Grill last inspected?

The most recent health inspection at Galley Grill on file is from Oct 29, 2025. The public record contains four inspections in total.

What is the most common violation at Galley Grill?

Across the inspection record, “raw animal food stored over or with ready-to-eat food” has been cited two times, more than any other issue at Galley Grill.

How does Galley Grill compare to other restaurants in Orlando?

Galley Grill most recently scored 61 out of 100, which is lower than the Orlando average of 79.

Has Galley Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Galley Grill have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Galley Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Galley Grill inspected?

Based on the inspection history on file, Galley Grill is inspected roughly once per year on average.