Gaby by Call Me Gaby

19565 Biscayne Blvd Ste 938, Aventura, FL 33180

Mexican / Latin

Last inspected: Apr 22, 2026

Score

Medium Risk

Across the available record, Gaby by Call Me Gaby has five inspections on file, the first dated 2024. The latest inspection on file is from Apr 22, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

The picture has improved over the last few visits: recent inspections have averaged around four violations, down from roughly six violations earlier in the record.

“Observed case of food stored on floor in walk in cooler” accounts for the largest share of issues, appearing three times across the record.

Gaby by Call Me Gaby scores about where you'd expect for a Aventura restaurant. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2026

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Observed Raw salmon and raw branzino stored over/not properly separated from various ready-to-eat foods in walk in cooler.

08A-05-6

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Observed case of food stored on floor in walk in cooler. Advised manager and he moved to shelf. **Corrected On-Site**

08B-38-4

Sep 24, 2025

Complaint Full

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Observed Handwash sink used as a dump sink by employee.

31A-11-4

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Cleaned and sanitized plastic containers stored on floor under counter in pizza area. Advised manager and he instructed employee to remove from floor. **Corrected On-Site**

24-07-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Repeat Violation**

10-07-4

Basic - Observed case of juice stored on floor in bar area.

08B-38-4

Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Straws are stored on bar counter in reach of customers.

25-27-4

Mar 26, 2025

Routine - Food

5 minor violations.

View 5 violations

Basic - Food stored on floor. Observed plastic jug of oil stored on floor at kitchen. Employee placed oil on shelf. **Corrected On-Site**

08B-38-4

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle. Employee removed tongs. **Corrected On-Site**

10-20-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 98 F. Employee placed container on grill to heat water. **Corrective Action Taken** **Repeat Violation**

10-07-4

Basic - In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth stored under cutting board at cook line prep table. Employee removed wet wiping cloth. **Corrected On-Site**

21-04-4

Basic - Uncovered food stored near sink exposed to splash. Observed container of meatballs in tomato sauce uncovered on counter exposed to splash near hand wash sink in kitchen. Employee removed container. **Corrected On-Site**

08B-54-4

Nov 8, 2024

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Supervisor/Person in Charge Present

FL-01

Hot and Cold Water Available; Adequate Pressure

FL-25

Plumbing Installed; Proper Backflow Devices

FL-28

Equipment Adequate to Maintain Product Temperature

FL-29

Plumbing Maintained; Sewage Disposal

FL-51

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Warewashing Facilities Maintained and Used

FL-24

Jun 17, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Gaby by Call Me Gaby last inspected?

The most recent health inspection at Gaby by Call Me Gaby on file is from Apr 22, 2026. The public record contains five inspections in total.

What is the most common violation at Gaby by Call Me Gaby?

Across the inspection record, “observed case of food stored on floor in walk in cooler” has been cited three times, more than any other issue at Gaby by Call Me Gaby.

How does Gaby by Call Me Gaby compare to other restaurants in Aventura?

Gaby by Call Me Gaby most recently scored 74 out of 100, which is about the same as the Aventura average of 76.

Has Gaby by Call Me Gaby's inspection record improved over time?

Yes. Recent inspections at Gaby by Call Me Gaby have averaged around four violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Gaby by Call Me Gaby means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Gaby by Call Me Gaby inspected?

Based on the inspection history on file, Gaby by Call Me Gaby is inspected around three times per year on average.

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