Frosty Fox Gainesville

3265 Sw 34 St Ste 2, Gainesville, FL 32608
Frozen Desserts
Last inspected: Oct 2, 2025
86
Score
Low Risk

Going back to 2022, Frosty Fox Gainesville has six inspections in the public record. The latest inspection on file is from Oct 2, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

That puts the facility ahead of the local pack: the average Gainesville restaurant scores 75. The record reflects steady performance over time.

6
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Oct 2, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
86
Apr 14, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed: addition of a table top fryer, rice cooker and a single burner hot plate, no plan review. **Warning** - From follow-up inspection 2025-04-14: A letter and new floor plan was sent to Plan review, no reply as of yet. Sent on 4-1-2025. **Time Extended**
51-16-7
90
Mar 10, 2025
Routine - Food
2 critical violations. 4 major violations. 4 minor violations.
View 10 violations
Food Obtained from Approved Sources
FL-11
Hands Clean and Properly Washed
FL-08
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
23
Oct 28, 2024
Routine - Food
No violations found.
100
Nov 1, 2023
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed: milk and cream opened yesterday, no date stamp. Dates were added. **Corrected On-Site**
02C-03-5
Intermediate - No probe thermometer provided to measure temperature of food products. Observed: lack of a probe thermometer.
05-08-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Observed: Sandy lacked knowledge of the Big 6. Posters were emailed in English and Chinese.
11-07-5
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed the drinks in the reach-in freezer were not identified for employees. A sticker 'EMP'was added. **Corrected On-Site**
08B-49-4
Basic - Garbage on the ground and/or pad around dumpster. Observed at the dumpster: pallets, bagged trash and an accumulation of refuse on the ground around the dumpster.
33-19-4
Basic - Food stored on floor. Observed bulk liquid sugar stored on the floor in the kitchen. This was moved to a shelf. **Corrected On-Site**
08B-38-4
64
Nov 2, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink in kitchen had stack of cups and paper sin the sink
31A-09-4
Basic - Working containers of food removed from original container not identified by common name. Observed in kitchen working containers of food ( vanilla mix)removed from original container with no identification of food product stored in container.
02D-01-5
86

Frequently Asked Questions

When was Frosty Fox Gainesville last inspected?

The most recent health inspection at Frosty Fox Gainesville on file is from Oct 2, 2025. The public record contains six inspections in total.

How does Frosty Fox Gainesville compare to other restaurants in Gainesville?

Frosty Fox Gainesville most recently scored 86 out of 100, which is higher than the Gainesville average of 75.

Has Frosty Fox Gainesville's inspection record improved over time?

Results have been roughly steady. Inspections at Frosty Fox Gainesville have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Frosty Fox Gainesville means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Frosty Fox Gainesville inspected?

Based on the inspection history on file, Frosty Fox Gainesville is inspected around two times per year on average.