Frostville Ice Cream

925 S Orange Blossom Trail Ste 6, Apopka, FL 32703

Frozen Desserts

Last inspected: Mar 13, 2024

Score

Medium Risk

Frostville Ice Cream has only two inspections on file, a thin record to work from. Frostville Ice Cream was last inspected on Mar 13, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme. The file hasn't been updated since Mar 13, 2024, so take the current picture with that in mind.

The trend has been favorable: violation counts have eased from around five violations to closer to three violations per visit over the last few inspections.

The most common issue across all inspections has been “no proof provided that food employees are informed”, showing up two times.

The city-wide average sits at 78, which Frostville Ice Cream's 74 doesn't quite reach. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 13, 2024

Routine - Food

3 major violations.

View 3 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 employees working, one 5 months, one 3 months, no proof of food safety training **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form is hanging on wall, no signatures from any employees **Warning**

11-26-1

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator has bleach test strips, sanitizer bucket is quaternary **Warning**

16-37-1

Feb 21, 2023

Routine - Food

4 major violations. 1 minor violation.

View 5 violations

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off, entire facility has no hot water Operator had hot water turned off at breaker, turned back on during inspection, water temp 105° **Corrected On-Site**

27-16-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with hand out **Corrected On-Site**

11-27-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

11-26-1

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 3 scoops in crock pot 96°, operator turned temperature up, got up to 120° at end of inspection, temperature still rising, advised operator to continue to check to,ensure temp reaches 135°

10-07-4

Frequently Asked Questions

When was Frostville Ice Cream last inspected?

The most recent health inspection at Frostville Ice Cream on file is from Mar 13, 2024. The public record contains two inspections in total.

What is the most common violation at Frostville Ice Cream?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Frostville Ice Cream.

How does Frostville Ice Cream compare to other restaurants in Apopka?

Frostville Ice Cream most recently scored 74 out of 100, which is lower than the Apopka average of 78.

Has Frostville Ice Cream's inspection record improved over time?

Yes. Recent inspections at Frostville Ice Cream have averaged around three violations per visit, down from roughly five earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Frostville Ice Cream means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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