Fresh Burger
Last inspected: Apr 1, 2026
78
Score
Fresh Burger has been inspected eight times since 2022. The most recent visit was on Apr 1, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
The trend has not been favorable: recent inspections average around five violations each, up from closer to two violations before.
When inspectors have written things up, “accumulation of black/green mold-like substance” has been the most frequent reason, cited two times.
Compared to the broader Ellenton restaurant scene, this is about average. Nothing in the record is alarming, but there's room to improve.
8
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
5 minor violations.
View 5 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice bin soiled in kitchen. Operator clean bin. **Corrected On-Site**
22-20-5
Basic - Cardboard used to line food-contact shelves. Observed single service items stored on cardboard lined shelves on bottom of prep table in kitchen. Operator removed Cardboard. **Corrected On-Site**
14-05-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles not smooth and easily cleanable throughout Kitchen. **Repeat Violation**
36-37-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water stains over kitchen. **Repeat Violation**
36-32-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in ice cream freezer at front counter. **Repeat Violation**
14-69-4
78
Aug 15, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shel eggs and raw bacon stored over ready to eat chili and sauce. Owner moved to bottom shelf. **Corrected On-Site**
08A-05-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed one new employee with no written plan in place.
11-26-1
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed 2 water damaged ceiling tiles in kitchen.
36-32-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in front counter ice cream freezer. Observed ice buildup in chest freezer next to flip top cooler in kitchen.
14-69-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustical tiles in front part of kitchen.
36-37-5
67
Jan 14, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with black slimy buildup.
22-20-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed food prep employee with no hair restraint.
13-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with grease buildup. **Repeat Violation**
23-03-4
Basic - Worn, torn and/or soiled floors/carpeting. Observed back rear floor in kitchen worn and needs painted.
36-10-4
82
Aug 28, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with blender pitcher. Operator removed. **Corrected On-Site**
31A-09-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test strips on site.
16-37-1
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed food prep employee wearing wristwatch. Employee removed watch. **Corrected On-Site**
13-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled.
23-03-4
Basic - Plumbing system in disrepair. Observed drain on kitchen hand wash sink broken and leaking.
29-08-4
70
Nov 27, 2023
Routine - Food
No violations found.
100
Aug 25, 2023
Routine - Food
2 minor violations.
View 2 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Certified Food Manager Identification
FL-02
90
Feb 13, 2023
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over ready to eat lettuce. Operator moved eggs to bottom shelf. **Corrected On-Site**
08A-04-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing vacuum breaker at mop sink.
29-42-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting forms in place. Inspector will email.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No cleanup plan in place. Inspector will email.
11-27-4
Basic - Carbon dioxide/helium tanks not adequately secured. Observed two c02 tanks not secured.
51-11-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in dirty water mop bucket.
42-01-4
55
Oct 17, 2022
Routine - Food
3 minor violations.
View 3 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
86
Frequently Asked Questions
When was Fresh Burger last inspected?
The most recent health inspection at Fresh Burger on file is from Apr 1, 2026. The public record contains eight inspections in total.
What is the most common violation at Fresh Burger?
Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Fresh Burger.
How does Fresh Burger compare to other restaurants in Ellenton?
Fresh Burger most recently scored 78 out of 100, which is about the same as the Ellenton average of 78.
Has Fresh Burger's inspection record improved over time?
No. Recent inspections at Fresh Burger have averaged around five violations per visit, up from roughly two earlier in the record.
What does a low risk rating mean?
A low risk rating at Fresh Burger means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Fresh Burger inspected?
Based on the inspection history on file, Fresh Burger is inspected around two times per year on average.
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