Frederick Votino's Pizza

3911 Orange Ave, Fort Pierce, FL 34947
Pizza
Last inspected: Jul 10, 2025
90
Score
Low Risk

Public records show five inspections at Frederick Votino's Pizza stretching back to 2023. The newest entry in the record is dated Jul 10, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been favorable: violation counts have eased from around six violations to closer to two violations per visit over the last few inspections.

The city-wide average is 87, putting Frederick Votino's Pizza squarely in typical territory. Taken together, the history is a positive one.

5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 10, 2025
Food-Licensing Inspection
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
90
Nov 18, 2024
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Food Contact Surfaces Clean and Sanitized
FL-22
Supervisor/Person in Charge Present
FL-01
Warewashing Facilities Maintained and Used
FL-24
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
50
Aug 19, 2024
Complaint Full
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on April 1, 2024. **Admin Complaint**
50-17-3
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink in back , wire whisk and food container in sink. Informed Manager. **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand sink in kitchen.
31B-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Informed Manager. **Corrected On-Site**
22-20-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles throughout kitchen. **Repeat Violation**
36-37-5
Basic - Equipment in poor repair. Two door reach in freezer not operating. Manager informed.
14-11-5
Basic - Stored food not covered. Salami in reach in cooler. Submarine sandwiches in reach in cooler. Informed manager. **Corrected On-Site**
08B-12-5
58
Mar 26, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
82
Aug 21, 2023
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
74

Frequently Asked Questions

When was Frederick Votino's Pizza last inspected?

The most recent health inspection at Frederick Votino's Pizza on file is from Jul 10, 2025. The public record contains five inspections in total.

How does Frederick Votino's Pizza compare to other restaurants in Fort Pierce?

Frederick Votino's Pizza most recently scored 90 out of 100, which is about the same as the Fort Pierce average of 87.

Has Frederick Votino's Pizza's inspection record improved over time?

Yes. Recent inspections at Frederick Votino's Pizza have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Frederick Votino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Frederick Votino's Pizza inspected?

Based on the inspection history on file, Frederick Votino's Pizza is inspected around three times per year on average.