Formaggio Pizza and Italian Restaurant
Last inspected: Jan 27, 2026
70
Score
Formaggio Pizza And Italian Restaurant, located at 1053 Ne 14 St in Ocala, FL, underwent a moderate-risk inspection on January 27, 2026. This inspection identified one critical, one major, and two minor violations. Notably, the dishmachine's chlorine sanitizer was found to be at 0 ppm, but this was corrected on-site by the manager.
9
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 27, 2026
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Sep 2, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Feb 24, 2025
Routine - Food
3 critical violations. 3 major violations. 6 minor violations.
33
Sep 4, 2024
Routine - Food
No violations found.
100
Aug 28, 2024
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
43
Jan 4, 2024
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
50
Aug 18, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Feb 28, 2023
Routine - Food
4 critical violations. 1 major violation. 6 minor violations.
37
Oct 21, 2022
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Violations — Jan 27, 2026 Inspection
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on top of cans, Manager moved. **Corrected On-Site**
40-06-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the server area soiled with food residue, employee started moving shelves to dish machine. **Corrective Action Taken** **Repeat Violation**
22-16-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. In use dish machine 0 ppm, manager prime and remove air bubbles from line, 50-100ppm. **Corrected On-Site**
22-41-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one male employee.
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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