Fleming's Prime Steakhouse & Wine Bar

2001 Siesta Dr, Sarasota, FL 34239
Steakhouse
Last inspected: Nov 17, 2025
100
Score
Low Risk

Fleming's Prime Steakhouse & Wine Bar has been inspected 10 times since 2022. The newest entry in the record is dated Nov 17, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

Compared to the broader Sarasota restaurant scene, where the average is 81, this is a stronger showing. The file should reassure diners considering a visit.

10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 17, 2025
Routine - Food
No violations found.
100
Jul 15, 2025
Routine - Food
No violations found.
100
Feb 11, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment in poor repair.Observed kitchen refrigerated doors on cook line not functioning. Service call was made.
14-11-5
95
Aug 9, 2024
Routine - Food
No violations found.
100
Aug 2, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.Observed thermometer reading of 153.9F. **Warning** - From follow-up inspection 2024-08-02: Operator using triple sink **Time Extended**
22-57-6
86
Aug 1, 2024
Routine - Food
2 critical violations.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Employee Health Policies Present
FL-03
74
Dec 18, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Warewashing Facilities Maintained and Used
FL-24
Wiping Cloths Properly Used and Stored
FL-41
Lighting Adequate; Required Shields in Place
FL-36
74
Jul 19, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed Potato Au Gratin 46F on cook line Reachin Cooler, Chef relocated to Freezer. **Corrective Action Taken**
03A-02-5
Basic - Floor tiles missing and/or in disrepair. Observed cracked floor tile in preparation area.
36-17-5
Basic - Wiping cloth sanitizing solution stored on the floor.Observed sanitizing bucket on floor in service area. Chef corrected by removing to shelf. **Corrected On-Site**
21-38-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.Observed defrosted vacuum sealed bass in Walkin Cooler without packaging cut. Employee corrected by cutting package. **Corrected On-Site**
06-09-1
74
Jan 23, 2023
Routine - Food
1 minor violation.
View 1 violation
Adequate Handwashing Facilities Supplied and Accessible
FL-10
95
Jul 21, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed using time correctly without written plan.
03F-10-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic food pans wet nesting on storage shelves. Separated during inspection during inspection. **Corrected On-Site**
24-08-4
Basic - Missing drain plug at dumpster. Observed drain plug missing on recycling dumpster.m
33-11-4
82

Frequently Asked Questions

When was Fleming's Prime Steakhouse & Wine Bar last inspected?

The most recent health inspection at Fleming's Prime Steakhouse & Wine Bar on file is from Nov 17, 2025. The public record contains 10 inspections in total.

How does Fleming's Prime Steakhouse & Wine Bar compare to other restaurants in Sarasota?

Fleming's Prime Steakhouse & Wine Bar most recently scored 100 out of 100, which is higher than the Sarasota average of 81.

Has Fleming's Prime Steakhouse & Wine Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Fleming's Prime Steakhouse & Wine Bar have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Fleming's Prime Steakhouse & Wine Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fleming's Prime Steakhouse & Wine Bar inspected?

Based on the inspection history on file, Fleming's Prime Steakhouse & Wine Bar is inspected around three times per year on average.