Fleisch 41

726 41 St, Miami Beach, FL 33140

American

Last inspected: Aug 13, 2025

Score

Medium Risk

Fleisch 41 appears in inspection records four times, starting in 2024. Fleisch 41 was last inspected on Aug 13, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near five violations per visit.

That's lower than the typical Miami Beach restaurant, which scores around 69. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 13, 2025

Complaint Full

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Displayed food not properly protected from contamination. Observed hot box at front counter with pastries not properly protected.

08B-02-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.

22-02-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed measuring pitcher stored inside of hand wash sink at front counter. Employee removed hand sink. **Corrected On-Site**

31A-11-4

Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottle with oil on prep table missing label. Employee provided label. **Corrected On-Site**

02D-01-5

Basic - Insect control device installed over food preparation area. Observed insect control device stored on top of prep table in back kitchen. Employee removed control device. **Corrected On-Site**

35B-02-4

Feb 19, 2025

Routine - Food

No violations found.

100

Dec 17, 2024

Routine - Food

1 critical violation. 5 major violations. 3 minor violations.

View 9 violations

High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs above vegetables inside walk in cooler.

08A-04-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at the hand sink.

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

16-33-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed potato salad, veggie quiche prepared appropriately 4 days ago inside walk in cooler with no date .

02C-02-5

Intermediate - Manager or person in charge lacking proof of food manager certification.

53A-01-7

Basic - Trash receptacles not provided where needed in establishment. Missing trash container at the hand sink located in the kitchen area.

33-06-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pits and pans not inverted on shelving.

24-05-4

Basic - Food stored on floor. Observed plastic containers of tahini and boxes of dry pasta on dry storage floor.

08B-38-4

Jul 1, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Fleisch 41 last inspected?

The most recent health inspection at Fleisch 41 on file is from Aug 13, 2025. The public record contains four inspections in total.

How does Fleisch 41 compare to other restaurants in Miami Beach?

Fleisch 41 most recently scored 64 out of 100, which is lower than the Miami Beach average of 69.

Has Fleisch 41's inspection record improved over time?

Results have been roughly steady. Inspections at Fleisch 41 have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Fleisch 41 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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