Five Star Pizza

1505 Governors Square Blvd Ste 2, Tallahassee, FL 32301
Pizza
Last inspected: Nov 17, 2025
100
Score
Low Risk

Public records show five inspections at Five Star Pizza stretching back to 2022. Inspectors last stopped by on Nov 17, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around six violations to closer to zero violations per visit over the last few inspections.

“No soap provided at handwash sink” comes up most often, recorded two times in the inspection record.

Five Star Pizza's latest score of 100 sits above the Tallahassee average of 87. Taken together, the history is a positive one.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 17, 2025
Food-Licensing Inspection
No violations found.
100
Feb 20, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Toxic Substances Properly Identified, Stored, Used
FL-32
Non-Food Contact Surfaces Clean
FL-23
Toilet Rooms Maintained
FL-53
78
Apr 30, 2024
Complaint Partial
2 critical violations. 2 major violations. 5 minor violations.
View 9 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mozzarella cheese 45F under expo, per manager stored 1 hour ago, placed into walk in cooler and replaced. **Corrective Action Taken**
03A-02-5
High Priority - Dented/rusted cans present. See stop sale. Observed (1)can of olives in dry storage area dent at the seam.
01B-01-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.
16-37-1
Intermediate - No soap provided at handwash sink. Observed no soap or paper towels at hand wash sink near 3 compartment sink. **Repeat Violation**
31B-03-4
Basic - Working containers of food removed from original container not identified by common name. Observed bottles, chocolate, Alfredo, marinara sauces not labeled. **Repeat Violation**
02D-01-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing wings, no hair restraint, employee put on cap. **Corrected On-Site** **Repeat Violation**
13-03-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clear containers wet nesting in ware wash area.
24-08-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in expo cooler.
14-69-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed pizza oven with old food debris.
22-08-4
47
Sep 29, 2023
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Intermediate - No soap provided at handwash sink. Observed no soap at hand washing sink near 3 compartment sink.
31B-03-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator to post. **Corrected On-Site**
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink near 3 compartment sink.
31B-02-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on back prep table.
21-12-4
Basic - Working containers of food removed from original container not identified by common name. Observed container with salt, no label.
02D-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed hood vents soiled with grease.
36-34-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing food no hair restraint.
13-03-4
61
Dec 27, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2022-12-27: Manager states Florida Restaurant and Lodging Association pamphlets have been ordered, waiting for them to arrive. **Time Extended**
53B-01-5
90

Frequently Asked Questions

When was Five Star Pizza last inspected?

The most recent health inspection at Five Star Pizza on file is from Nov 17, 2025. The public record contains five inspections in total.

What is the most common violation at Five Star Pizza?

Across the inspection record, “no soap provided at handwash sink” has been cited two times, more than any other issue at Five Star Pizza.

How does Five Star Pizza compare to other restaurants in Tallahassee?

Five Star Pizza most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Five Star Pizza's inspection record improved over time?

Yes. Recent inspections at Five Star Pizza have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Five Star Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Five Star Pizza inspected?

Based on the inspection history on file, Five Star Pizza is inspected around two times per year on average.