Five Star Pizza
Last inspected: Mar 20, 2026
86
Score
An inspection on March 20, 2026, at Five Star Pizza, located at 465-01 State Rd 13 in St. Johns, FL, resulted in a low-risk classification. This inspection noted one critical violation concerning time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Five Star Pizza has a history of mostly low-risk inspections.
5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
1 critical violation.
86
Mar 19, 2026
Routine - Food
1 critical violation. 1 major violation.
78
Jun 13, 2025
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
Jul 7, 2023
Routine - Food
No violations found.
100
Jul 7, 2022
Food-Licensing Inspection
1 critical violation. 1 minor violation.
82
Violations — Mar 20, 2026 Inspection
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (47F - Cold Holding); sausage (46F - Cold Holding); cut tomatoes (47F - Cold Holding); all items in top section of pizza make line cooler, per operator lids where off for a few hours during rush, lids replaced before inspection began. cut romaine (45F - Cold Holding) in standing reach in cooler by pizza make line, per operator bag was taken in and out of cooler for a few hours, bag put in walk in cooler. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-03-20: Beef 46F, sausage 45F in top section of pizza make line reach in cooler, per employee lids have been off of items for less than 1 hour, lids replaced. **Admin Complaint** **Corrective Action Taken**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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