Five Guys Burgers and Fries

10125 Ulmerton Rd Ste 1, Largo, FL 33771
American
Last inspected: Mar 16, 2026
100
Score
Low Risk

Public records show seven inspections at Five Guys Burgers and Fries stretching back to 2022. On Mar 16, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Five Guys Burgers and Fries' latest score of 100 sits above the Largo average of 75. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 16, 2026
Food-Licensing Inspection
No violations found.
100
Jul 28, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food for their blanched and cooked fries. .
03F-10-5
Basic - Garbage on the pad around dumpster. Shared dumpster
33-19-4
Basic - No Heimlich maneuver/choking sign posted. Emailed poster to manager . Manager printed and posted choking poster **Corrected On-Site**
51-13-4
82
Feb 17, 2025
Routine - Food
1 minor violation.
View 1 violation
Food Contact Surfaces Clean and Sanitized
FL-22
95
Apr 3, 2024
Routine - Food
1 minor violation.
View 1 violation
Proper Sanitizer Contact Time and Concentration
FL-33
95
Jan 23, 2024
Routine - Food
No violations found.
100
Sep 14, 2022
Routine - Food
No violations found.
100
Jul 26, 2022
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. -employee washed hands for less than 10 sec during time of inspection. Discussed proper hand washing procedures with operator during time of inspection.
12A-17-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -cooked onions (105F - Hot Holding -reheated to 166 degrees Fahrenheit during time of inspection.) Discussed reheating to 165 degrees Fahrenheit with operator **Corrected On-Site**
03B-01-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -2 employees hired more than 2 months Discussed employees training with operator
53B-01-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed jalapeños over washed jalapeños and sauces in walk-in cooler Operator rearranged during time of inspection. **Corrected On-Site**
08B-17-4
64

Frequently Asked Questions

When was Five Guys Burgers and Fries last inspected?

The most recent health inspection at Five Guys Burgers and Fries on file is from Mar 16, 2026. The public record contains seven inspections in total.

How does Five Guys Burgers and Fries compare to other restaurants in Largo?

Five Guys Burgers and Fries most recently scored 100 out of 100, which is higher than the Largo average of 75.

Has Five Guys Burgers and Fries' inspection record improved over time?

Results have been roughly steady. Inspections at Five Guys Burgers and Fries have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Five Guys Burgers and Fries means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Five Guys Burgers and Fries inspected?

Based on the inspection history on file, Five Guys Burgers and Fries is inspected around two times per year on average.