Fisher Inn Resort

84951 Overseas Hwy, Islamorada, FL 33036

American

Last inspected: Sep 23, 2025

Score

Low Risk

Fisher Inn Resort appears in inspection records five times, starting in 2022. Inspectors last stopped by on Sep 23, 2025. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around one violation compared to roughly five violations earlier on.

When inspectors have written things up, “no paper towels” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average Islamorada restaurant scores 69. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 23, 2025

Routine - Food

1 minor violation.

View 1 violation

Equipment Adequate to Maintain Product Temperature

FL-29

Sep 18, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in the bathroom used by employees **Warning**

31B-02-4

Intermediate - Nonservice animals in the food establishment or on premises. Observed a cat inside the kitchen area . The kitchen area that consist of a triple sink a Handwash sink cold holding equipment packaged food items and clean dishware storage . **Admin Complaint**

35A-01-4

Basic - Plastic bottles of water stored on floor in kitchen area **Warning**

08B-38-4

Basic - Water leaking from pipe under Handwash sink in kitchen area **Warning**

29-11-4

Dec 11, 2024

Routine - Food

2 critical violations. 2 major violations. 2 minor violations.

View 6 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. cooked boiled egg (48*F - Cold Holding); butter (48*F - Cold Holding); cream cheese (48*F - Cold Holding) in reach in unit overnight and out of temperature more than 4 hours

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked boiled egg (52*F - Cold Holding); butter (52F*- Cold Holding); cream cheese (52F*- Cold Holding); boiled eggs cream (55*F - Cold Holding); yougurt (60F - Cold Holding); (60F* - Cold Holding); cream (55*F - Cold Holding); yougurt (60F - Cold Holding);

03A-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Diana

53B-13-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Small refrigerator in breakfast room holding cooked eggs cream cheese and butter

14-74-7

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Aug 11, 2023

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Hot and Cold Water Available; Adequate Pressure

FL-25

Toilet Rooms Maintained

FL-53

Dec 9, 2022

Food-Licensing Inspection

2 major violations. 4 minor violations.

View 6 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.@new prep area.

31B-02-4

Intermediate - No soap provided at handwash sink. @new prep area

31B-03-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - No handwashing sign provided at a hand sink used by food employees. @new prep area , and in customer service area. Also in bathroom used by employees.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handwash sink and triple sink are dusty.

23-03-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

Frequently Asked Questions

When was Fisher Inn Resort last inspected?

The most recent health inspection at Fisher Inn Resort on file is from Sep 23, 2025. The public record contains five inspections in total.

What is the most common violation at Fisher Inn Resort?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Fisher Inn Resort.

How does Fisher Inn Resort compare to other restaurants in Islamorada?

Fisher Inn Resort most recently scored 95 out of 100, which is higher than the Islamorada average of 69.

Has Fisher Inn Resort's inspection record improved over time?

Yes. Recent inspections at Fisher Inn Resort have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Fisher Inn Resort means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fisher Inn Resort inspected?

Based on the inspection history on file, Fisher Inn Resort is inspected around two times per year on average.

Nearby Restaurants

Hungry Tarpon

77522 Overseas Hwy

Score: 41 — High Risk

Postcard Inn - Jaws Raw Bar/Kokomos Pool Bar

84001 Overseas Hwy

Score: 67 — Medium Risk

Mercado Morada

84001 Overseas Hwy

Score: 100 — Low Risk

Explore More

→ All locations in Islamorada → American restaurants in Florida → American restaurants in Islamorada