Firehouse Subs

475 S Chickasaw Trail Ste 411, Orlando, FL 32825
American
Last inspected: Feb 5, 2026
90
Score
Low Risk

Firehouse Subs appears in inspection records five times, starting in 2022. The most recent report on file is from Feb 5, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly six violations before.

The most common issue across all inspections has been “reach-in cooler interior/shelves have accumulation”, showing up two times.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee with watch and bracelet. Removed Corrected On-Site** **Corrected On-Site** **Repeat Violation**
13-07-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
22-08-4
90
Aug 9, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
67
Apr 22, 2024
Routine - Food
8 minor violations.
View 8 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold-like substance inside of ice machine bin
22-20-5
Basic - Buildup of food debris/soil residue on equipment door handles. Food debris in door handles in reach in cooler under prep table
23-24-4
Basic - Drain cover(s) missing. In mop sink **Corrected On-Site**
29-18-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on prep table next to microwave. Employee open drink container inside reach in freezer **Corrected On-Site**
40-06-5
Basic - Food stored on floor. Soda box on floor next to ice machine **Corrected On-Site**
08B-38-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies on front counter **Repeat Violation**
02D-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. 3 door Reach in cooler interior with food debris
22-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
67
Jan 13, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Toilet Rooms Maintained
FL-53
47
Jul 22, 2022
Food-Licensing Inspection
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Mac and cheese stored overnight in tall reach in cooler at front counter.
03A-02-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Reach in cooler in front counter has food debris.
22-16-4
74

Frequently Asked Questions

When was Firehouse Subs last inspected?

The most recent health inspection at Firehouse Subs on file is from Feb 5, 2026. The public record contains five inspections in total.

What is the most common violation at Firehouse Subs?

Across the inspection record, “reach-in cooler interior/shelves have accumulation” has been cited two times, more than any other issue at Firehouse Subs.

How does Firehouse Subs compare to other restaurants in Orlando?

Firehouse Subs most recently scored 90 out of 100, which is higher than the Orlando average of 79.

Has Firehouse Subs' inspection record improved over time?

Yes. Recent inspections at Firehouse Subs have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Firehouse Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Firehouse Subs inspected?

Based on the inspection history on file, Firehouse Subs is inspected roughly once per year on average.