Fig's Grille

25987 S Tamiami Trl #109, Bonita Springs, FL 34134

American

Last inspected: Feb 9, 2026

Score

Low Risk

Fig's Grille has been inspected eight times since 2022. Fig's Grille was last inspected on Feb 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly one violation before.

“No handwashing sign provided at a hand sink used” comes up most often, recorded three times in the inspection record.

Fig's Grille's latest score of 86 sits above the Bonita Springs average of 80. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw ahi tuna ceviche and raw beef carpaccio not identified as raw on menu. Operator corrected menus. **Corrected On-Site**

02B-01-5

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-6

Jan 27, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Current license expired December 1, 2024

50-17-3

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - No handwashing sign provided at a hand sink used by food employees on the cook line.

31B-04-4

Sep 20, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink next to the fryers blocked by a cart.

31A-09-4

Basic - Food not stored at least 6 inches off of the floor in the walk-in freezer. **Repeat Violation**

08B-47-4

Basic - Food stored on floor. Observed food handler peeling onions and placing in a tall Cambro container on the floor.

08B-38-4

Basic - No handwashing sign provided at a hand sink used by food employees next to the fryer.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of soda gun holster at the bar has mold-like build-up.

23-03-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal backpack stored on a shelf with clean bowls and slicer.

40-06-5

May 28, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Machine was primed and run again and achieved 100ppm. Dishwasher (Chlorine 0ppm); Dishwasher (Chlorine 100ppm) **Corrected On-Site**

22-41-4

Basic - Food not stored at least 6 inches off of the floor. Several shelves of product in the freezer stored less than 6 inches from the floor.

08B-47-4

Feb 6, 2024

Routine - Food

No violations found.

100

Jan 29, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator set up three compartment sink for manual ware washing. Triple Sink (Chlorine 100ppm) **Warning**

22-41-4

Basic - No handwashing sign provided at a hand sink on the cook line used by food employees. Printed sign for Operator who posted during the inspection. **Corrected On-Site** **Warning**

31B-04-4

Jun 20, 2023

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Dec 12, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Two spray bottle containing toxic substance not labeled in dishwashing area.

41-17-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin near drink service area.

22-20-5

Basic - Single-service articles improperly stored. Coffee filters stored uncovered in drink service.

25-05-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Fig's Grille last inspected?

The most recent health inspection at Fig's Grille on file is from Feb 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Fig's Grille?

Across the inspection record, “no handwashing sign provided at a hand sink used” has been cited three times, more than any other issue at Fig's Grille.

How does Fig's Grille compare to other restaurants in Bonita Springs?

Fig's Grille most recently scored 86 out of 100, which is higher than the Bonita Springs average of 80.

Has Fig's Grille's inspection record improved over time?

No. Recent inspections at Fig's Grille have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Fig's Grille means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fig's Grille inspected?

Based on the inspection history on file, Fig's Grille is inspected around three times per year on average.

Nearby Restaurants

The Club at Barefoot Beach

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Score: 82 — Low Risk

India Palace

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Score: 58 — Medium Risk

El Acajutla Restaurant

3431 Bonita Beach Rd Ste 210-211

Score: 50 — High Risk

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