Felicita's Coffee Soul

921 N University Dr, Coral Springs, FL 33071
Café / Breakfast
Last inspected: Mar 18, 2026
74
Score
Medium Risk

Across the available record, Felicita's Coffee Soul has five inspections on file, the first dated 2024. Felicita's Coffee Soul was last inspected on Mar 18, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to two violations per visit.

The pattern that stands out is “time/temperature control for safety food cold held”, which has been cited two times.

Compared to the broader Coral Springs restaurant scene, this is about average. The inspection history reads as standard for a restaurant of this size.

5
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 18, 2026
Complaint Full
2 critical violations.
View 2 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added. **Warning** - From follow-up inspection 2026-03-18: **Time Extended**
29-42-4
High Priority - - From initial inspection : High Priority - Live, small flying insects found -Observed 6 live flying insects at mop sink area. -Observed 4 live flying insects landing on empanadas, croissants and sandwich bread at front line. -Observed 2 live flying insects landing on clean in-use cutting board. **Admin Complaint** - From follow-up inspection 2026-03-18: At the time of callback inspection, violation not complied. Observed 2 live flying insects landing on wall at hand washing sink. Approximately 6 live flying insects landing on garbage container at mop sink. **Admin Complaint**
35A-02-7
74
Mar 17, 2026
Complaint Full
4 critical violations. 3 minor violations.
View 7 violations
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee touch toasted bread with bare hands. **Warning**
09-01-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed flying insects landing on in-use cutting board. Advised operator to clean and sanitized. **Corrected On-Site** **Warning**
22-45-4
High Priority - Live, small flying insects found -Observed 6 live flying insects at mop sink area. -Observed 4 live flying insects landing on empanadas, croissants and sandwich bread at front line. -Observed 2 live flying insects landing on clean in-use cutting board. **Admin Complaint**
35A-02-7
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added. **Warning**
29-42-4
Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean utensils stored next to handwashing sink exposed to splash. Operator relocate utensils. **Corrected On-Site** **Warning**
24-27-4
Basic - Food contaminated by live flying insects . See stop sale. -Observed 4 live flying insects landing on empanadas, croissants and sandwich bread at front line. **Warning**
08B-19-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks stored on food preparation table next to takeout containers. Operator discarded. **Corrected On-Site** **Warning**
12B-07-4
47
Aug 28, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen flip top; butter (40-45F - Cold Holding). As per operator food not portioned or prepared today, in unit less than 4hrs. Observed butter stacked above the lid of the container. Operator adjusted and closed flip top for quick chill. **Corrective Action Taken**
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with pink liquid, no label on container.
41-17-4
Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed single service forks and knives stored In container with both handles and head of the utensils on stored together, unorganized
25-09-4
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink behind front counter slow to drain
29-20-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board with brown cut marks.
14-09-4
67
Jul 18, 2024
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
May 20, 2024
Food-Licensing Inspection
1 critical violation. 2 major violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front Counter; cheese pastry (75F - Cold Holding). Per operator foods not portioned or prepared today, out of temperature less than 4 hrs. Operator moved to cold holding unit. **Corrective Action Taken**
03A-02-5
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided poster
11-07-5
70

Frequently Asked Questions

When was Felicita's Coffee Soul last inspected?

The most recent health inspection at Felicita's Coffee Soul on file is from Mar 18, 2026. The public record contains five inspections in total.

What is the most common violation at Felicita's Coffee Soul?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Felicita's Coffee Soul.

How does Felicita's Coffee Soul compare to other restaurants in Coral Springs?

Felicita's Coffee Soul most recently scored 74 out of 100, which is about the same as the Coral Springs average of 77.

Has Felicita's Coffee Soul's inspection record improved over time?

Yes. Recent inspections at Felicita's Coffee Soul have averaged around two violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Felicita's Coffee Soul means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Felicita's Coffee Soul inspected?

Based on the inspection history on file, Felicita's Coffee Soul is inspected around three times per year on average.