Fairfield Inn & Suites Gainesville Southwest

3877 Sw 37 Blvd, Gainesville, FL 32608

American

Last inspected: Aug 14, 2025

Score

Low Risk

Inspectors have visited Fairfield Inn & Suites Gainesville Southwest four times, with records going back to 2022. The latest inspection on file is from Aug 14, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

That puts the facility ahead of the local pack: the average Gainesville restaurant scores 75. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 14, 2025

Routine - Food

1 minor violation.

View 1 violation

Personal Cleanliness

FL-40

Sep 18, 2024

Routine - Food

3 critical violations.

View 3 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed: cream cheese packs in the reach-in cooler, 53°. ALSO, the butter packs in the same reach-in cooler, 54°. Both items had been out for breakfast service and returned to the reach-in cooler.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: cream cheese packs in the reach-in cooler, 53°. ALSO, the butter packs in the same reach-in cooler, 54°. Both items had been out for breakfast service and returned to the reach-in cooler. See stop sale.

03A-02-5

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the hi temp dish wash machine only reached 173° on the digital read out. After the initial run, it did not go over 148°. ALSO, the 160° surface test strip did not change color.

22-49-4

Aug 28, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Certified Food Manager Identification

FL-02

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Sep 20, 2022

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Non-Food Contact Surfaces Clean

FL-23

Toilet Rooms Maintained

FL-53

Proper Hot and Cold Holding Temperatures

FL-21

Frequently Asked Questions

When was Fairfield Inn & Suites Gainesville Southwest last inspected?

The most recent health inspection at Fairfield Inn & Suites Gainesville Southwest on file is from Aug 14, 2025. The public record contains four inspections in total.

How does Fairfield Inn & Suites Gainesville Southwest compare to other restaurants in Gainesville?

Fairfield Inn & Suites Gainesville Southwest most recently scored 95 out of 100, which is higher than the Gainesville average of 75.

Has Fairfield Inn & Suites Gainesville Southwest's inspection record improved over time?

Yes. Recent inspections at Fairfield Inn & Suites Gainesville Southwest have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Fairfield Inn & Suites Gainesville Southwest means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fairfield Inn & Suites Gainesville Southwest inspected?

Based on the inspection history on file, Fairfield Inn & Suites Gainesville Southwest is inspected roughly once per year on average.

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