Fairfield Inn and Suites West Palm Beach

2045 Vista Parkway, West Palm Beach, FL 33411

American

Last inspected: Apr 2, 2026

100

Score

Low Risk

The health department has logged six inspections at Fairfield Inn and Suites West Palm Beach, the earliest from 2022. On Apr 2, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Restaurants in West Palm Beach average 79, so Fairfield Inn and Suites West Palm Beach is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 2, 2026

Routine - Food

No violations found.

100

Feb 27, 2026

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**

53B-01-5

Intermediate - No soap provided at handwash sink. At kitchen designated hand sink, no hand soap. Operator provided soap. **Corrected On-Site** **Warning**

31B-03-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. At kitchen reach in cooler, opened employee beverage stored on shelf with food that's served to customers. Operator removed. **Corrected On-Site** **Warning**

12B-13-4

Basic - Food stored on floor. At kitchen underneath sink, box of juice stored on floor. Operator moved to shelf. **Corrected On-Site** **Warning**

08B-38-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At kitchen dry storage area, employee purses stored on shelf with food items. Advised operator of proper storage. **Warning**

40-06-5

May 8, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alix no food handler training. **Warning** - From follow-up inspection 2025-05-08: Not available at time of inspection. **Admin Complaint**

53B-01-5

Mar 7, 2025

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter - Eggs 45F- cold holding , watermelon 49F- cold holding - food not prepared or portioned today- food out of temperature for 45 minutes- operator discarded. **Corrected On-Site** **Warning**

03A-02-5

High Priority - Toxic substance/chemical improperly stored. Chemical spray bottles stored single service items - at dry storage shelf- operator removed. **Corrected On-Site** **Warning**

41-10-4

53B-01-5

Apr 24, 2024

Routine - Food

No violations found.

100

Oct 31, 2022

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handle cooked hard boiled eggs with bare hands. Discussed with employee. Employee discarded touched eggs and washed hands and put gloves on **Corrected On-Site**

09-01-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holds waffle batter/hard boiled eggs on buffet line temped above 41°F. Operator unable to provide written procedure. Discussed with operator. Provided written procedure **Corrective Action Taken**

03F-10-5

Show all 6 inspections Show less

Frequently Asked Questions

When was Fairfield Inn and Suites West Palm Beach last inspected?

The most recent health inspection at Fairfield Inn and Suites West Palm Beach on file is from Apr 2, 2026. The public record contains six inspections in total.

How does Fairfield Inn and Suites West Palm Beach compare to other restaurants in West Palm Beach?

Fairfield Inn and Suites West Palm Beach most recently scored 100 out of 100, which is higher than the West Palm Beach average of 79.

Has Fairfield Inn and Suites West Palm Beach's inspection record improved over time?

Results have been roughly steady. Inspections at Fairfield Inn and Suites West Palm Beach have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Fairfield Inn and Suites West Palm Beach means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Fairfield Inn and Suites West Palm Beach inspected?

Based on the inspection history on file, Fairfield Inn and Suites West Palm Beach is inspected around two times per year on average.

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